Difference between revisions of "Main Page"

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== 2023-09 ==
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*[[Reusing Open Food Facts Data]]: where? how?
 
*[[Reusing Open Food Facts Data]]: where? how?
 
*[[Open Food Facts and Science]]: what? who? how?
 
*[[Open Food Facts and Science]]: what? who? how?
* API ([https://openfoodfacts.github.io/api-documentation/ new version] - currently hangs with Firefox - [https://github.com/openfoodfacts/api-documentation Help with the doc])
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* API ([https://openfoodfacts.github.io/openfoodfacts-server/api/ new version] - [https://github.com/openfoodfacts/api-documentation Help with the doc])
 
*Location ([[Project:Food establishments|Food establishments]] & [[Made Near Me]])
 
*Location ([[Project:Food establishments|Food establishments]] & [[Made Near Me]])
 
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Revision as of 14:54, 5 September 2023

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Welcome to the Open Food Facts wiki! This wiki is a collaborative space for contributors to the Open Food Facts project. We can use it to share and discuss ideas about the project and its sub-projects, to implement them and to document them.

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To edit and contribute to pages, first log in on Open Food Facts with your account and then come back here and refresh the page: you will then be automatically signed in.

Contributing
Contacts
Help the project get local
News

2023-09

2023-08

2023-07

2023-06

2023-05

  • 2023-05-31 - It's time to meet ! All are invited to join our 👋 Welcome & 💡Open Class community call this Wednesday 31/05 from 6-7 pm (CET/Paris time). This month's tutorial will be on the work of Open Food Facts with food producers & brands, presented by our Partnerships manager Manon !
  • 2023-05-31 - Open Food Facts takes part in the discussion on digital commons in Europe at the French National Assembly, together with other actors. Some of the goals: ✔ Gain a better understanding of what the digital commons are and the issues involved in developing them, ✔ Observe French and European initiatives launched during the French Presidency of the Council of the European Union in 2022, ✔ Determine the expectations of stakeholders in the Digital Commons, ✔ Formulate recommendations for public authorities and legislators.
  • 2023-05-23 - Open Food Facts will join the "Sharing & Foresight Day" organized by the "French Institute of Commerce": a nice occasion to bring together food producers and industry stakeholders to engage in meaningful discussions.
  • 2023-05-23 - We are thrilled to take part in the second annual update of the Tortoise Better Food Index, working towards a sustainable and inclusive food system for all.
  • 2023-05-23 - Join our monthly meet-up about the Internationalisation of the project on the 23rd of May at 6 pm (CET).
  • 2023-05-22 - We have completed the second phase (creativity) of our project to decide the future of the mobile application and have a pretty dashboard. The First meeting for the third phase is happening 22st of may at 6 pm (CET)
  • 2023-05-17 - Let's imagine together the future of our mobile app. Join the idea-generating live session #3 🧠 this Wednesday from 18-19h (CET Europe/Paris timezone) via this link: https://meet.google.com/zjt-mscm-dbg (you can also add the event from our Community calendar to your own calendar to not miss it 😉 ). Everyone is welcome, even if you didn't come to previous sessions.
  • 2023-05-09 - 🗞️ Discover the new set of tools in our latest newsletter for professionals: our guide, tutorials, exchange sessions (French, English, German) - We're here to help you make the most of your platform.

Product lists