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add link to https://wiki.openfoodfacts.org/Ingredients_Analysis_Quality
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** NOVA classification not made if too many ingredients are unknown (unless we have a NOVA 4 marker)
 
** NOVA classification not made if too many ingredients are unknown (unless we have a NOVA 4 marker)
 
** --> probably not a good indication of the quality of ingredients recognition
 
** --> probably not a good indication of the quality of ingredients recognition
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== Ingredients analysis quality ==
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[Ingredients_Analysis_Quality] explains how we measure and monitor the quality of the ingredients analysis.
    
== Resources ==
 
== Resources ==

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