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Ingredients Extraction and Analysis (view source)
Revision as of 07:26, 25 September 2020
, 07:26, 25 September 2020add link to https://wiki.openfoodfacts.org/Ingredients_Analysis_Quality
** NOVA classification not made if too many ingredients are unknown (unless we have a NOVA 4 marker)
** NOVA classification not made if too many ingredients are unknown (unless we have a NOVA 4 marker)
** --> probably not a good indication of the quality of ingredients recognition
** --> probably not a good indication of the quality of ingredients recognition
== Ingredients analysis quality ==
[Ingredients_Analysis_Quality] explains how we measure and monitor the quality of the ingredients analysis.
== Resources ==
== Resources ==