Difference between revisions of "Recipe/Example/Dark chocolate"

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DarkChocolatePredictedNutritionalValues.png |Predicted nutritional values
 
DarkChocolatePredictedNutritionalValues.png |Predicted nutritional values
 
</gallery>
 
</gallery>
 +
==== Missing fiber estimate ====
 +
Now that we have an estimate for the recipe, we can estimate the amount of fiber.
  
 
=== John fit ===
 
=== John fit ===
 
n this case the ingredients parser is incorrectly creating a cocoa solids ingredient with a 99% estimate because of the "Cocoa solids: 99% min" claim, whereas this total actually applies to the all of the ingredients, apart from the sugar.
 
n this case the ingredients parser is incorrectly creating a cocoa solids ingredient with a 99% estimate because of the "Cocoa solids: 99% min" claim, whereas this total actually applies to the all of the ingredients, apart from the sugar.

Revision as of 09:57, 13 February 2025

Product

Link

Ingredients: Cacaomassa, magere cacaopoeder, cacaoboter, bruine suiker

Nutrition: (51,31,8,1,NA,15,0.06) (fiber not available)

Ciqual

Cocoa mass (from FDA) (54, 33, 5.5, 0.3, 0, 12, 0)
Cocoa powder, without sugar, powder, instant (18100) (20.6, 12.4, 11.6, 0.9, 29.5, 22.4, 0.11)
Cocoa butter (16030) (100, 59.7, 0, 0, 0, 0, 0)
Sugar, brown (31017) (0, 0, 97.3, 95.5, 0, 0.12, 0.1)

Result

NNLS forced order fit

Deviance 0.01 (very good)

Missing fiber estimate

Now that we have an estimate for the recipe, we can estimate the amount of fiber.

John fit

n this case the ingredients parser is incorrectly creating a cocoa solids ingredient with a 99% estimate because of the "Cocoa solids: 99% min" claim, whereas this total actually applies to the all of the ingredients, apart from the sugar.