Difference between revisions of "Recipe/Example/Alu Methi"
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(Created page with "== Product == [https://in.openfoodfacts.org/product/8901042957104/alu-methi-mtr OFF link] EAN: 8901042957104 ==== Ingredients ==== Potato (48%), Onion, Tomato, Fenugreek...") |
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==== Nutritional values ==== | ==== Nutritional values ==== | ||
− | (4.9 | + | (4.9, 0.6, 8.1, 1.3, 1.6, 0.94) no fiber |
== Ciqual == | == Ciqual == | ||
+ | |||
+ | New potato, raw (4023) (0.3, 0.058, 15.9, 0.2, 1.88, 0.058) fiber 1.3 | ||
+ | |||
+ | Onion, raw (20034) (0.62, 0.2, 6.25, 4.8, 1.1, 0.098) fiber 1.7 | ||
+ | |||
+ | Tomato, raw (20047) (0.26, 0.056, 2.49, 2.48, 0.86, 0.0081) fiber: 1.2 | ||
+ | |||
+ | [https://www.nutritionvalue.org/public_ingredient_29517.html Fenugreek leaves] (1, 0, 6, 1, 4, 0) | ||
+ | |||
+ | Sunflower oil (17440) (100, 11.1, 0, 0, 0, .025) no fiber | ||
+ | |||
+ | Yoghurt, plain (average) (19600) (2.3, 1.53, 4.73, 4.67, 3.88, 0.11) fiber: 0.86 | ||
+ | |||
+ | Chili pepper, raw (20151) (0.32, 0.031, 7.7, 5.3, 1.87, 0.02) fiber: 1.65 | ||
+ | |||
+ | Salt, white (sea, igneous or rock), iodine added, no other enrichment (11058) (0,0,0,0,0,97.8) | ||
+ | |||
+ | == Fit Result == | ||
+ | === NNLS forced order === | ||
+ | deviance: 1.22e-05 (perfect fit) | ||
+ | |||
+ | [[File:AluMethiFitNutritionalValues.png|400 px|thumb|center|Alu Methi nutritional fit]] | ||
+ | |||
+ | Contribution of onion and tomato forced by oil, contribution of chili forced by salt. | ||
+ | |||
+ | Expected fiber: 0.88 | ||
+ | |||
+ | [[Category:Recipe]] |
Latest revision as of 08:51, 27 February 2025
Product
EAN: 8901042957104
Ingredients
Potato (48%), Onion, Tomato, Fenugreek Leaves (12%), Refined Sunflower Oil, Yogurt, Green chilli, Salt, Ginger, Garlic, Coriander Leaves, Cumin and Turmeric Powder
Nutritional values
(4.9, 0.6, 8.1, 1.3, 1.6, 0.94) no fiber
Ciqual
New potato, raw (4023) (0.3, 0.058, 15.9, 0.2, 1.88, 0.058) fiber 1.3
Onion, raw (20034) (0.62, 0.2, 6.25, 4.8, 1.1, 0.098) fiber 1.7
Tomato, raw (20047) (0.26, 0.056, 2.49, 2.48, 0.86, 0.0081) fiber: 1.2
Fenugreek leaves (1, 0, 6, 1, 4, 0)
Sunflower oil (17440) (100, 11.1, 0, 0, 0, .025) no fiber
Yoghurt, plain (average) (19600) (2.3, 1.53, 4.73, 4.67, 3.88, 0.11) fiber: 0.86
Chili pepper, raw (20151) (0.32, 0.031, 7.7, 5.3, 1.87, 0.02) fiber: 1.65
Salt, white (sea, igneous or rock), iodine added, no other enrichment (11058) (0,0,0,0,0,97.8)
Fit Result
NNLS forced order
deviance: 1.22e-05 (perfect fit)
Contribution of onion and tomato forced by oil, contribution of chili forced by salt.
Expected fiber: 0.88