Difference between revisions of "Wiki gardening"
Jump to navigation
Jump to search
(Small fixes; add link to Category:To be updated) |
|||
| (6 intermediate revisions by 2 users not shown) | |||
| Line 1: | Line 1: | ||
| + | [[File:Puzzle-orange.png|thumb]] | ||
| + | |||
| + | |||
Open Food Facts wiki is dedicated to documentation and knowledge sharing. It can be also used for project information or other usages. | Open Food Facts wiki is dedicated to documentation and knowledge sharing. It can be also used for project information or other usages. | ||
| − | == What | + | === What === |
Wiki gardening is a way to maintain the wiki up to date and efficient. | Wiki gardening is a way to maintain the wiki up to date and efficient. | ||
| − | == Why | + | === Why === |
* The wiki helps people to better contribute to Open Food Facts. | * The wiki helps people to better contribute to Open Food Facts. | ||
* The wiki needs to present things that are not (still) well explained on Open Food Facts websites or tools. | * The wiki needs to present things that are not (still) well explained on Open Food Facts websites or tools. | ||
* If the wiki is not presentable, it loses credibility. | * If the wiki is not presentable, it loses credibility. | ||
| − | == | + | === Needs / Missions 🏗️ === |
* Rewrite and refactor to improve readability: | * Rewrite and refactor to improve readability: | ||
** typos, misspellings, ... | ** typos, misspellings, ... | ||
| Line 20: | Line 23: | ||
* make wiki nicer (tip: use [[Wiki Icons]]) | * make wiki nicer (tip: use [[Wiki Icons]]) | ||
| − | == Tools == | + | === Tools ⚒️ === |
| − | * [[Special:LongPages|Long pages]] | + | |
| − | * [[Special:ShortPages|Short pages]] | + | * Pages listed in [[Special:SpecialPages]]: |
| − | * [[Special:OrphanedPages|Orphaned pages]] | + | ** [[Special:LongPages|Long pages]] |
| + | ** [[Special:ShortPages|Short pages]] | ||
| + | ** [[Special:OrphanedPages|Orphaned pages]] | ||
| + | ** [...] | ||
* [[Wiki Icons]] | * [[Wiki Icons]] | ||
| + | |||
| + | === Connecting with other members === | ||
| + | * On the following [https://slack.openfoodfacts.org/ Slack] channels: | ||
| + | ** [https://openfoodfacts.slack.com/archives/C0LJ38C6M #wiki-gardening] | ||
| + | |||
| + | === 🎯 Roadmap === | ||
| + | * Install quality of life [[Wiki extensions]] | ||
| + | * Enable SSO once openfoodfacts-auth is deployed | ||
| + | * Install & config the new modern theme, with support for a top bar coherent with the rest of the Open Food Facts website | ||
| + | |||
| + | |||
| + | [[Category:Teams]] | ||
| + | [[Category:Wiki maintenance]] | ||
Latest revision as of 23:50, 5 September 2024
Open Food Facts wiki is dedicated to documentation and knowledge sharing. It can be also used for project information or other usages.
What
Wiki gardening is a way to maintain the wiki up to date and efficient.
Why
- The wiki helps people to better contribute to Open Food Facts.
- The wiki needs to present things that are not (still) well explained on Open Food Facts websites or tools.
- If the wiki is not presentable, it loses credibility.
Needs / Missions 🏗️
- Rewrite and refactor to improve readability:
- typos, misspellings, ...
- rearrange pages, split long pages into smaller ones, delete pages
- add intro to pages to give context, make links between pages
- make it easier for newcomers to find what they are searching for. Information most useful to a large number, should be simple to access from the front page.
- Categorize pages, to allow exploring things by categories
- Update content that need to be: see Category:To be updated
- Ensure information is up-to-date: use the Category:To be updated to identify contents that need to be
- make wiki nicer (tip: use Wiki Icons)
Tools ⚒️
- Pages listed in Special:SpecialPages:
- Wiki Icons
Connecting with other members
- On the following Slack channels:
🎯 Roadmap
- Install quality of life Wiki extensions
- Enable SSO once openfoodfacts-auth is deployed
- Install & config the new modern theme, with support for a top bar coherent with the rest of the Open Food Facts website