Difference between revisions of "Dutch Production Process Labels"
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* Ambachtelijk Korenmolersgilde - traditionally milled grains ([http://www.molenaarsgilde.nl/ website]); | * Ambachtelijk Korenmolersgilde - traditionally milled grains ([http://www.molenaarsgilde.nl/ website]); | ||
| + | * Gegarandeerde Traditionele Specialiteit - like IGN, but for the production process ([http://www.eu-streekproducten.nl/ website]); | ||
| + | * Grated Cheese Quality controlled - label for the ingredients used (no website); | ||
| + | * Halal - mainly for meat ([http://www.halalcorrect.com/ website]); | ||
| + | * Integrale Keten Beheersing - control of the entire food chain (no website); | ||
| + | * Koosjer - process and ingredient control (no website); | ||
| + | * Vegetarisch - vegetarian ([http://www.vegetariers.nl/ website]); | ||
Revision as of 18:57, 22 August 2015
Back to Country Support - Netherlands These labels certify the production process of food products;
- CPE - Production process label (multiple) for chicken eggs (website);
- Demeter - Production processes based on biodynamical agriculture (website);
- EKO - Organic production processes and seeds (no GMO) (website);
- Milieukeur - Product created with environmental friendly processes (website);
- Beter Leven - A label (multiple) for animal welfare (website);
- Dolfijnvriendelijk - An international label for dolphin friendly tuna fishing (website);
- France Limousin - A label for french origin of cows with a dutch certifcator (no website);
- Graskeurmerk - A label for egg chicken welfare (website);
- Label Rouge - A french label for chicken welfare, also used in the Netherlands (website);
- Scharrelkippenvlees - A label for chicken welfare for the meat of chickens based on the EU guidelines (no website);
- Scharrelrundvlees - A label for cow welfare for meat of cows (no website);
- Scharrelvarkensvlees - A label for pig welfare for pigmeat (no website);
- Weidegang - a label for dairy products from cows that have been pastured for minimally 120 days (website);
- ASC - Aquaculture Stewardship Council for reducing impact on enironment for wild fish (no website);
- European Biological Label (website);
- MSC label - responsible fishing (website);
- Viswijzer - environmentally friendly fish (website);
- Ambachtelijk Korenmolersgilde - traditionally milled grains (website);
- Gegarandeerde Traditionele Specialiteit - like IGN, but for the production process (website);
- Grated Cheese Quality controlled - label for the ingredients used (no website);
- Halal - mainly for meat (website);
- Integrale Keten Beheersing - control of the entire food chain (no website);
- Koosjer - process and ingredient control (no website);
- Vegetarisch - vegetarian (website);