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In early March 2020, we made an evaluation of the quality of ingredients analysis so that we could measure the improvements made as part of the  [[Ingredients analysis and search features extraction]] task of the [[Project:Personalized_Search]].
 
In early March 2020, we made an evaluation of the quality of ingredients analysis so that we could measure the improvements made as part of the  [[Ingredients analysis and search features extraction]] task of the [[Project:Personalized_Search]].
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The metrics have also been recorded in mid May 2020 in order to measure the impact of the improvements we made.
    
== Ingredients parsing and recognition ==
 
== Ingredients parsing and recognition ==

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