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Line 20: − Ingredients analysis also produce an array of all ingredients which allows translation in other languages. To allow analysis and translation, Open Food Facts community [https://github.com/openfoodfacts/openfoodfacts-server/blob/master/taxonomies/ingredients.txt has build a taxonomy]. You can contribute to it.+
Add "help and discussions"
* automatic identification of allergens (both substances and traces, see below)
* automatic identification of allergens (both substances and traces, see below)
* etc.
* etc.
=== Help and discussion ===
Discussions related to ingredients take place in the [https://app.slack.com/client/T02KVRT1Q/C06A7LENM/thread/C06A7LENM-1584353586.109900?cdn_fallback=2 #ingredients channel] on our Slack space.
=== Filling ingredients data ===
=== Filling ingredients data ===
==== Taxonomy ====
==== Taxonomy ====
To allow analysis and translation, Open Food Facts community [https://github.com/openfoodfacts/openfoodfacts-server/blob/master/taxonomies/ingredients.txt has build a taxonomy]. You can contribute to it.
==== Ingredients analyzing ====
==== Ingredients analyzing ====