Local Communities/CroatianTeam
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Dobro došli!
The web page of OpenFoodFacts for Croatian's products: https://hr.openfoodfacts.org/
Join our #croatia Slack channel: https://openfoodfacts.slack.com/archives/C9PJVCBMJ
If you are a dev, you can find an Open Food Facts repository where you can contribute with your expertise: https://github.com/openfoodfacts (see the following page as well: Software Development)
Objectives
- Increase the number of food products in Croatia.
- Increase the quality of the data
- Improve the translation in Croatian (https://translate.openfoodfacts.org/project/openfoodfacts/hr)
- Add ingredients in Croatian
- And more to come
Missions
Hunger Games
To complete the products (adding the weight, the brand, the labels) without having to do everything manually, you can play with the AI project of OFF (robotoff). It is like a game, you are asked to confirm the detected weight or brand or labels: https://hunger.openfoodfacts.org/questions?type=label&country=en%3Acroatia
Complete basic information for all possible products
- the name: https://hr.openfoodfacts.org/state/en:product-name-to-be-completed
- the brand: https://hr.openfoodfacts.org/state/en:brands-to-be-completed
Here is the list of all brands found in Croatia: https://hr.openfoodfacts.org/brands
Sometimes, brands belong to a bigger entity (example: "z bregov" belongs to "vindija"). In this case, you can write both brands. This spreadsheet could help you to find which brand belongs to which bigger entity: https://lite.framacalc.org/5x2jagp28p-9w14 (feel free to complete the file!)
- and, to complete more missing information: https://hr.openfoodfacts.org/states
Review the quality issues
Sometimes the energy in kcal is greater than the one in kJ, which is impossible.
Sometimes the nutriscore written on the package is different than the one calculated by OpenFoodFacts.
Sometimes the weights is unexpectedly large.
All these suspicious findings are tagged. Find the tags list in the following page: https://world.openfoodfacts.org/data-quality
Read also the dedicated page about quality: Quality
Add missing ingredients in the taxonomies
Missing ingredients (the one in blue when clicking on "Details of the analysis of the ingredients") can be added in the ingredients.txt file (be careful: vitamins, additives, ... have their own files) in the taxonomies folder, in the https://github.com/openfoodfacts/openfoodfacts-server repository (you have to clone, create a new branch, apply changes, add, commit, push, make a pull request).
Some more details about taxonomies: Global taxonomies
To find products with missing ingredients, you can use the states: https://hr.openfoodfacts.org/states. And also combine the states filters: https://hr.openfoodfacts.org/search?states_tags=en:ingredients-to-be-completed,en:Ingredients%20photo%20selected (this example filters products where the ingredients photo has been selected but where the ingredients list is missing).
Flag wrong data
For cosmetic products, add the category "Open Beauty Facts"
For cigarettes, add the category "en:Cigarettes" ili "cigarete" ili "cigareta"
For pet food products, add the category "Open Pet Food Facts"
For Books, add the category "en:Open Products Facts" and "en:Books" ili "knjige" ili "knjiga"
For Detergents, add the category "en:Open Products Facts" and "en:Detergents" ili "deterdženti" ili "deterdžent"
For Kitchenware, add the category "Open Products Facts" and "en:Kitchenware"
For any other non food products, add the category "en:Non food products"
Adding local labels
- Povratna Naknada: https://hr.openfoodfacts.org/label/hr:povratna-naknada
- Chief rabbi kotel da don: https://hr.openfoodfacts.org/label/chief-rabbi-kotel-da-don
- hrvatska kvaliteta: https://hr.openfoodfacts.org/label/hrvatska-kvaliteta
Ressources
| File name | 1.1.0 | 1.2.0 | 1.3.0 | 1.4.0 | 1.5.0 | 1.6.0 | 1.7.0 | 1.8.0 | 1.9.0 | 1.10.0 | 2.0.0 | 2.1.0/2.2.0 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ingredients.txt | 10.12% | 10.12% | 10.11% | 10.11% | 10.10% | 10.08% | 10.08% | 10.10% | 13.37% | 13.45% | 15.10% | 19.34% |
| other_nutritional_substances.txt | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% | 20.00% |
| nutrients.txt | 37.39% | 37.07% | 37.07% | 37.07% | 37.07% | 37.07% | 37.07% | 37.07% | 35.83% | 35.83% | 35.83% | 45.00% |
| nucleotides.txt | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% | 27.27% |
| allergens.txt | 6.67% | 6.67% | 6.67% | 6.67% | 6.67% | 6.67% | 6.67% | 6.67% | 6.67% | 13.33% | 73.33% | 80.00% |
| countries.txt | 93.66% | 93.66% | 93.66% | 93.66% | 93.66% | 93.66% | 93.66% | 93.66% | 93.66% | 93.66% | 98.51% | 98.51% |
| vitamins.txt | 15.38% | 15.38% | 15.38% | 15.38% | 15.38% | 15.38% | 15.38% | 15.69% | 21.57% | 21.57% | 23.53% | 33.33% |
| languages.txt | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% | 83.33% |
| categories.txt | 1.17% | 1.17% | 1.16% | 1.16% | 1.16% | 1.16% | 1.16% | 1.16% | 1.16% | 1.16% | 1.21% | 1.27% |
| origins.txt | 0.91% | 0.91% | 0.91% | 0.91% | 0.91% | 0.91% | 0.91% | 0.91% | 0.91% | 0.91% | 0.91% | 3.64% |
| ingredients_processing.txt | 1.86% | 1.86% | 1.86% | 1.86% | 1.86% | 1.86% | 1.86% | 1.86% | 1.86% | 1.86% | 3.73% | 16.46% |
| additives_classes.txt | 7.69% | 7.69% | 7.69% | 7.69% | 7.69% | 7.55% | 7.55% | 7.55% | 26.42% | 26.92% | 34.62% | 42.31% |
| additives.txt | 8.46% | 8.46% | 8.46% | 8.46% | 8.46% | 8.46% | 8.46% | 8.46% | 11.13% | 11.60% | 15.67% | 21.63% |
| labels.txt | 0.09% | 0.09% | 0.09% | 0.09% | 0.09% | 0.09% | 0.09% | 0.09% | 0.09% | 0.09% | 0.75% | 1.39% |
| minerals.txt | 15.38% | 15.38% | 15.38% | 15.38% | 15.38% | 15.38% | 15.38% | 15.38% | 15.50% | 15.50% | 15.50% | 17.83% |
| amino_acids.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| preservation.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| states.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| packaging_shapes.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 1.10% | 10.99% |
| additives.properties.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| misc.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| periods_after_opening.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| nova_groups.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| test.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| data_quality.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| ingredients_analysis.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| packaging_recycling.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 8.33% |
| food_groups.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | |
| packaging_materials.txt | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 0% | 32.77% | 42.86% |
Izvorno hrvatsko: https://hr.openfoodfacts.org/label/izvorno-hrvatsko
Food categories
Labels
Industry labels
Public & Independent labels
Religious labels
Laws
Traffic light systems and others
Food Scandals
Consumer Organisations
National food companies
Independant brands
- List them here
Distributor brands
- List them here
🏭 Food manufacturers and retailers Yes! To enrich the database, we can count on contributors... but also on food manufacturers! Indeed, as they are the source of the data, which often means that they are able to provide good quality data, and in bigger volumes than manual individual contributions.
Help convince local producers to share their data
Supermarket chains
Geographic food origins databases
Local databases of interest
Open Food Facts like websites and apps
Translations
Communities we can reach out to
- Facebook groups (local food, slow food, non-GMOs, organic…)
- Meetups
- Industry events
- Add your national coeliac/gluten non profit association
- Add your national Vegan non profit association
- Add your national Vegetarian non profit association
- Add your national Lactose patients non profit association
Local App Stores
Open Prices - Access to Information requests (GDPR requests)
As part of Project:Open-Prices, we need price points for products, loads of them.
If you have a fidelity card, you can ask your data, using the GDPR (if you're in a EU country, or using other laws if you're elsewhere). https://wiki.openfoodfacts.org/GDPR_request#Croatia
Local OFF contributor missions
Open Products Facts
Past and present Croatia issues on GitHub
Data Completion statistics
- You can see Data Completion statistics for Croatia at: https://wiki.openfoodfacts.org/Dashboard/Croatia
- You can see Data Completion statistics for Croatia at: https://wiki.openfoodfacts.org/Progressboard/Croatia
- You can see the evolution of the number of products at: https://hr.openfoodfacts.org/product-count
- https://wiki.openfoodfacts.org/Ingredients_Analysis_Quality_Evaluation_-_August_2023#HR_-_Croatian
Follow Open Food Facts on social media
- Open Food Facts has created presence on social media over the years in many languages. We now have the capacity to produce content in English and French, but we have a harder time translating and posting to all accounts. You can help by joining the marketing channel on Slack, and proposing to help for your language/country. Please get in touch with the permanent team before anything.
- Follow Open Food Facts social media accounts for Croatia: Public_Relations/Social_Media_accounts#Croatia
Get in Touch
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