Difference between revisions of "Category/Nuts/Walnuts"
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| − | The category [https://world.openfoodfacts.org/category/ | + | The category [https://world.openfoodfacts.org/category/walnuts Walnuts] describes the edible seed of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia. |
== Categorisation == | == Categorisation == | ||
=== Super-category === | === Super-category === | ||
| − | The super (parent) categories of ''' | + | The super (parent) categories of '''Walnuts''' is: |
* [https://world.openfoodfacts.org/category/nuts Nuts]; | * [https://world.openfoodfacts.org/category/nuts Nuts]; | ||
* etc. | * etc. | ||
Revision as of 14:23, 1 November 2024
The category Walnuts describes the edible seed of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia.
Categorisation
Super-category
The super (parent) categories of Walnuts is:
- Nuts;
- etc.
Sub-categories
These subcategories are orthogonal: a product can be assigned one or more of the subcategories. This category has two main subcategories:
- Shelled brazil nuts for Brazil nuts that still have their shell.
- Unshelled brazil nuts for Brazil nuts that have their shell removed.
Related categories
The ingredient Brazil nuts occurs in some 382 categories.
Ingredients
Brazil nuts
- Minimal ingredients
- Optional ingredients
- Maybe salt and fat
- Disallowed ingredients
- none
Unsalted Brazil nuts
- Required ingredients
- Optional ingredients
- none
- Disallowed ingredients
- everything else
Production process/labels
not yet looked at
Nutritional information
Brazil nuts
| min | 10% | med | 90% | max | |
|---|---|---|---|---|---|
| Energy (kJ/100g) | 2740 | 2820 | 2870 | 2920 | 3040 |
| Fat (%) | 61.1 | 66 | 67 | 68.2 | 75 |
| Saturated fat (%) | 4.8 | 14.7 | 16 | 17.4 | 24.1 |
| Carbohydrates (%) | 2 | 2.7 | 4.8 | 13.3 | 14.3 |
| Sugars (%) | 0 | 2 | 2.3 | 3.57 | 4.2 |
| Fiber (%) | 2 | 4.7 | 7.1 | 8.1 | 9.9 |
| Proteins (%) | 10.7 | 13.3 | 14.3 | 17 | 23.6 |
| Salt (%) | 0 | 0 | 0.01 | 0.06 | 1 |
| Fruit (%) | 100 |
Comparing categories
Not relevant.
Quality Monitoring
Generic errors
Categorisation errors
- Single ingredient check:
- Brazil nuts(unsalted) should only contain the ingredient Brazil nuts;
- Opposites:
- Unshelled Brazil nuts and Shelled Brazil nuts should not be assigned simultaneously;
- Brazil nuts(salted) and Brazil nuts(unsalted) should not be assigned simultaneously;
- Oneside opposites:
These are categories which are incompatible and which are often due to adding an ingredient as a category:
- Mixed nuts - to suppress adding all the different nuts in mixed nuts;
- Chocolate covered Brazil nuts - to suppress chocolate covered brazil nuts;
Nutritional errors
To be defined
Sales format
Walnuts are sold by:
- package - pre-packed in the nuts aisles;
- weight - in the bulk aisles;
Issues
none