Difference between revisions of "Category/Vegetables/Broccoli"

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Revision as of 10:46, 11 October 2024

The category Aubergines is a plant species in the nightshade family Solanaceae grown for its often purple edible fruit. Although eggplant is the common name in many countries, in British English, it is called aubergine.

Super-category

The super (parent) categories of Broccoli is:

Sub-categories

These subcategories are orthogonal: a product can be assigned one or more of the subcategories.

By presentation

By treatment

Related categories

The ingredient Broccoli occurs in some 862 categories. Several of these categories highlight Broccoli:

Ingredients

Fresh Broccoli

  • Required ingredients
  • Optional ingredients
    • none
  • Disallowed ingredients
    • everything else

Frozen Broccoli

  • Minimally required ingredients
  • Optional ingredients
    • none
  • Disallowed ingredients
    • everything else

Production process/labels

not yet looked at

Nutritional information

Fresh broccoli

lower min 10% med 90% max upper
Energy (kJ/100g) 0 0 148 176 195
Fat (%) 0 0 0.4 0.5 0.51
Saturated fat (%) 0 0 0.049 0.12 0.5
Carbohydrates (%) 0 0 2.8 6.6 7.06
Sugars (%) 1.1 1.18 2 2.5 3
Fiber (%) 2.23 2.35 2.9 3.7 4.8
Proteins (%) 0 1.3 2.8 3.8 3.9
Salt (%) 0.02 0.03 0.061 0.088 0.1
Fruit (%) 100

Frozen broccoli

lower min 10% 25% med 75% 90% max upper
Energy (kJ/100g) 56 79.8 88 98 117.8 126 130 130.2 168
Fat (%) 0 0 0.1 0.8 1.33
Saturated fat (%) 0 0 0 0.2 1
Carbohydrates (%) 0 1.4 3.5 5.5 9.97
Sugars (%) 0 0.9 1.5 2.35 5.3
Fiber (%) 1.4 2.3 2.5 3.53 6
Proteins (%) 1.45 1.7 1.7 2,2 2.53 2.7 3.2 3.2 3.45
Salt (%) 0 0 0 0 0 0.007 0.011 0.011 0.02
Fruit (%) 100

Comparing categories

Not enough to compare.

Quality Monitoring

Generic errors

Categorisation errors

Nutritional errors

To be defined

Sales format

Broccoli are sold by:

  • package - for frozen Broccoli, for pre-packed in the vegetables aisles;
  • weight - in the bulk vegetable aisles;

Issues

References