Difference between revisions of "Translations - Names of nutrients"
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(japanese) |
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Line 696: | Line 696: | ||
zh => "胆固醇", | zh => "胆固醇", | ||
nl => "Cholesterol", | nl => "Cholesterol", | ||
+ | jp => "コレステロール", | ||
}, | }, | ||
fiber => { | fiber => { | ||
Line 1,339: | Line 1,340: | ||
zh => "鎂", | zh => "鎂", | ||
nl => "Magnesium", | nl => "Magnesium", | ||
+ | jp => "マグネシウム", | ||
}, | }, | ||
zinc => { | zinc => { |
Revision as of 10:56, 5 June 2015
Go back to the main Translations page.
This file contains strings that are used on the Open Food Facts web site. You can edit it to add/fix translations. Last synchronisation to live web site: November 14th 2014.
%Nutriments = ( alcohol => { fr => "Alcool", en => "Alcohol", es => "Alcohol", ar=> "الكحوليات", unit => '% vol', it => "Alcol", pt => "Álcool", de => "Alkohol", he => "אלכוהול", ga => "Alcól", da => "Alkohol", el => "Αλκοόλη", fi => "Alkoholi", nl => "Alcohol", sv => "Alkohol", lv => "spirts", cs => "Alkohol", et => "Alkohol", hu => "Alkohol", pl => "Alkohol", sl => "Alkohol", lt => "Alkoholis", mt => "Alkoħol", sk => "Alkohol", ro => "Alcool", bg => "Алкохол", zh => "酒精度", }, energy => { fr => "Énergie", en => "Energy", es => "Energía", ar => "الطاقه", unit => 'kj', it => "Energia", pt => "Energia", de => "Energie", he => "אנרגיה - קלוריות", ga => "Fuinneamh", da => "Energi", el => "Ενέργεια", fi => "Energiav", nl => "Energie", sv => "Energi", lv => "Enerģētiskā vērtība", cs => "Energetická hodnota", et => "Energia", hu => "Energia", pl => "Wartość energetyczna", sl => "Energijska vrednost", lt => "Energinė vertė", mt => "Enerġija", sk => "Energetická hodnota", ro => "Valoarea energetică", bg => "Енергийна стойност", zh => "能量", jp => "エネルギー", }, proteins => { fr => "Protéines", en => "Proteins", es => "Proteínas", ar => "البروتين", it => "Proteine", pt => "Proteínas", he => "חלבונים", ga => "Próitéin", de => "Eiweiß", da => "Protein", el => "Πρωτεΐνες", fi => "Proteiini", nl => "Eiwitten", sv => "Protein", lv => "Olbaltumvielas", cs => "Bílkoviny", et => "Valgud", hu => "Fehérje", pl => "Białko", sl => "Beljakovine", lt => "Baltymai", mt => "Proteini", sk => "Bielkoviny", ro => "Proteine", bg => "Белтъци", zh => "蛋白质", jp => "たんぱく質", }, casein => { fr => 'Caséine', en => 'Casein', zh => '酪蛋白', nl => 'Caseïne', el => "Καζεΐνη", }, nucleotides => { fr => 'Nucléotides', en => 'Nucleotides', nl => 'Nucleotiden', el => "Νουκλεοτίδια", }, "serum-proteins" => { fr => "Protéines sériques", en => "Serum proteins", nl => 'Plasmaproteïnen', el => "Πρωτεΐνες ορού", }, carbohydrates => { fr => "Glucides", en => "Carbohydrate", es => "Hidratos de carbono", ar => "الكاربوهايدريد", it => "Carboidrati", pt => "Carboidratos", pt_pt => "Hidratos de carbono", de => "Kohlenhydrate", he => "פחמימות", ga => "Carbaihiodráit", da => "Kulhydrat", el => "Υδατάνθρακες", fi => "Hiilihydraatti", nl => "Koolhydraten", sv => "Kolhydrat", lv => "Ogļhidrāti", cs => "Sacharidy", et => "Süsivesikud", hu => "Szénhidrát", pl => "Węglowodany", sl => "Ogljikove hidrate", lt => "Angliavandeniai", mt => "Karboidrati", sk => "Sacharidy", ro => "gGlucide", bg => "Въглехидрати", zh => "碳水化合物", jp => "炭水化物", }, sugars => { fr => "Sucres", en => "Sugars", jp => "糖類", es => "Azúcares", ar => "السكر", it => "Zuccheri", pt => "Açúcares", de => "Zucker", he => "סוכר", ga => "Siúcraí", da => "Sukkerarter", el => "Σάκχαρα", fi => "Sokerit", nl => "Suikers", sv => "Sockerarter", lv => "Cukuri", cs => "Cukryv", et => "Suhkrud", hu => "Cukrok", pl => "Cukry", sl => "Sladkorjev", lt => "Cukrūs", mt => "Zokkor", sk => "Cukry", ro => "Zaharuri", bg => "Захари", zh => "糖", }, sucrose => { fr => 'Saccharose', en => 'Sucrose', es => 'Sacarosa', el => "Σουκρόζη", pt => 'Sacarose', he => 'סוכרוז', de => 'Saccharose', nl => 'Sucrose', }, glucose => { fr => 'Glucose', en => 'Glucose', el => "Γλυκόζη", pt => 'Glucose', es => 'Glucosa', he => 'גלוקוז', de => 'Traubenzucker', nl => 'Glucose', }, fructose => { fr => 'Fructose', pt => 'Frutose', en => 'Fructose', es => 'Fructosa', el => "Φρουκτόζη", he => 'פרוקטוז', de => 'Fruchtzucker', nl => 'Fructose', }, lactose => { fr => 'Lactose', en => 'Lactose', pt => 'Lactose', es => 'Lactosa', el => "Λακτόζη", he => 'לקטוז', de => 'Milchzucker', nl => 'Lactose', }, maltose => { fr => 'Maltose', en => 'Maltose', el => "Μαλτόζη", pt => 'Maltose', es => 'Maltosa', he => 'מלטוז', de => 'Malzzucker', nl => 'Maltose', }, maltodextrins => { fr => 'Maltodextrines', en => 'Maltodextrins', pt => 'Maltodextrinas', es => 'Maltodextrinas', el => "Μαλτοδεξτρίνες", he => 'מלטודקסטרינים', nl => 'Maltodextrine', }, starch => { fr => "Amidon", en => "Starch", es => "Almidón", it => "Amido", pt => "Amido", de => "Stärke", he => "עמילן", ga => "Stáirse", da => "Stivelse", el => "Άμυλο", fi => "Tärkkelys", nl => "Zetmeel", sv => "Stärkelse", lv => "Ciete", cs => "Škrob", et => "Tärklis", hu => "Keményítő", pl => "Skrobia", sl => "Škroba", lt => "Krakmolo", mt => "Lamtu", sk => "Škrob", ro => "Amidon", bg => "Скорбяла", }, polyols => { fr => "Polyols", en => "Sugar alcohols (Polyols)", es => "Azúcares alcohólicos (Polialcoholes)", it => "Polialcoli/polioli (alcoli degli zuccheri)", de => "mehrwertige Alkohole (Polyole)", pt => "Açúcares alcoólicos (poliálcools, polióis)", he => "סוכר אלכוהולי (פוליאול)", ga => "Polóil", da => "Polyoler", el => "Πολυόλες", fi => "Polyolit", nl => "Polyolen", sv => "Polyoler", lv => "Polioli", cs => "Polyalkoholy", et => "Polüoolid", hu => "Poliolok", pl => "Alkohole wielowodorotlenowe", sl => "Poliolov", lt => "Poliolių", mt => "Polioli", sk => "Alkoholické cukry (polyoly)", ro => "Polioli", bg => "Полиоли", }, fat => { fr => "Matières grasses / Lipides", en => "Fat", jp => "脂質", es => "Grasas", ar=> "الدهون", it => "Grassi", pt => "Gorduras", pt_pt => "Lípidos", de => "Fett", he => "שומנים", ga => "Saill", da => "Fedt", el => "Λιπαρά", fi => "Rasva", nl => "Vetten", sv => "Fett", lv => "Tauki", cs => "Tuky", et => "Rasvad", hu => "Zsír", pl => "Tłuszcz", sl => "Maščobe", lt => "Riebalai", mt => "Xaħmijiet", sk => "Tuky", ro => "Grăsimi", bg => "Мазнини", zh => "脂肪", }, 'saturated-fat' => { fr => "Acides gras saturés", en => "Saturated fat", es => "Grasas saturadas", it =>"Acidi Grassi saturi", pt => "Gorduras saturadas", pt_pt => "Ácidos gordos saturados", de => "gesättigte Fettsäuren", he => "שומן רווי", ga => "sáSitheáin saill", da => "Mættede fedtsyrer", el => "Κορεσμένα λιπαρά", es => "Ácidos grasos saturados", fi => "Tyydyttyneet rasvat", nl => "Verzadigde vetzuren", sv => "Mättat fett", lv => "Piesātinātās taukskābes", cs => "Nasycené mastné kyseliny", et => "Küllastunud rasvhapped", hu => "Telített zsírsavak", pl => "Kwasy tłuszczowe nasycone", sl => "Nasičene maščobe", lt => "Sočiosios riebalų rūgštys", mt => "Saturati xaħmijiet", sk => "Nasýtené mastné kyseliny", ro => "Acizi grași saturați", bg => "Наситени мастни киселини", zh => "饱和脂肪", }, 'butyric-acid' => { en => 'Butyric acid (4:0)', es => 'Ácido butírico (4:0)', el => "Βουτυρικό οξύ" (4:0), pt => 'Ácido butírico (4:0)', fr => 'Acide butyrique (4:0)', he => 'חומצה בוטירית (4:0)', nl => 'Boterzuur (4:0)', }, 'caproic-acid' => { en => 'Caproic acid (6:0)', es => 'Ácido caproico (6:0)', el => "Καπροϊκό οκύ (6:0)", pt => 'Ácido capróico (6:0)', fr => 'Acide caproïque (6:0)', he => 'חומצה קפרואית (6:0)', nl => 'Capronzuur (6:0)', }, 'caprylic-acid' => { en => 'Caprylic acid (8:0)', es => 'Ácido caprílico (8:0)', el => 'Καπρυλικό οξύ (8:0)', pt => 'Ácido caprílico (8:0)', fr => 'Acide caproïque (8:0)', he => 'חומצה קפרילית (8:0)', nl => 'Octaanzuur (8:0)', }, 'capric-acid' => { en => 'Capric acid (10:0)', es => 'Ácido cáprico (10:0)', el => 'Καπρικό οξύ (10:0)', pt => 'Ácido cáprico (10:0)', fr => 'Acide caprique (10:0)', he => 'חומצה קפרית (10:0)', nl => 'Decaanzuur (10:0)', }, 'lauric-acid' => { en => 'Lauric acid (12:0)', es => 'Ácido láurico (12:0)', el => "Λαυρικό οξύ/n-δωδεκανοϊκό οξύ (12:0)", pt => 'Ácido láurico (12:0)', fr => 'Acide laurique (12:0)', he => 'חומצה לאורית (12:0)', nl => 'Laurinezuur (12:0)', }, 'myristic-acid' => { en => 'Myristic acid (14:0)', es => 'Ácido mirístico (14:0)', el => "Μυριστικό οξύ (14:0)", pt => 'Ácido mirístico (14:0)', fr => 'Acide myristique (14:0)', he => 'חומצה מיריסטית (14:0)', nl => 'Myristinezuur (14:0)', }, 'palmitic-acid' => { en => 'Palmitic acid (16:0)', es => 'Ácido palmítico (16:0)', el => "Παλμιτικό οξύ (16:0)", pt => 'Ácido palmítico (16:0)', fr => 'Acide palmitique (16:0)', he => 'חומצה פלמיטית (16:0)', nl => 'Palmitinezuur (16:0)', }, 'stearic-acid' => { en => 'Stearic acid (18:0)', es => 'Ácido esteárico (18:0)', pt => 'Ácido esteárico (18:0)', el => "Στεατικό/Στεαρικό οξύ (18:0)", fr => 'Acide stéarique (18:0)', he => 'חומצה סטארית (18:0)', nl => 'Stearinezuur (18:0)', }, 'arachidic-acid' => { en => 'Arachidic acid (20:0)', es => 'Ácido araquídico (20:0)', el => 'Αραχιδικό οξύ (20:0)', pt => 'Ácido araquídico (20:0)', fr => 'Acide arachidique / acide eicosanoïque (20:0)', nl => 'Arachidinezuur (20:0)', }, 'behenic-acid' => { en => 'Behenic acid (22:0)', es => 'Ácido behénico (22:0)', el => 'Βεχενικό οξύ/εικοσαδυενοϊκό οξύ (22:0)', pt => 'Ácido beénico (22:0)', fr => 'Acide béhénique (22:0)', he => 'חומצה בהנית (22:0)', nl => 'Beheenzuur (22:0)', }, 'lignoceric-acid' => { en => 'Lignoceric acid (24:0)', es => 'Ácido lignocérico (24:0)', el => 'Λιγνοκηρικό οξύ (24:0)', pt => 'Ácido lignocérico (24:0)', fr => 'Acide lignocérique (24:0)', nl => 'Lignocerinezuur (24:0)', }, 'cerotic-acid' => { en => 'Cerotic acid (26:0)', es => 'Ácido cerótico (26:0)', el => 'Κηροτικό οξύ (26:0)', pt => 'Ácido cerótico (26:0)', fr => 'Acide cérotique (26:0)', nl => 'Cerotinezuur (26:0)', }, 'montanic-acid' => { en => 'Montanic acid (28:0)', es => 'Ácido montánico (28:0)', el => 'Μοντανικό οξύ (28:0)', pt => 'Ácido montânico (28:0)', fr => 'Acide montanique (28:0)', nl => 'Montaanzuur (28:0)', }, 'melissic-acid' => { en => 'Melissic acid (30:0)', es => 'Ácido melísico (30:0)', el => 'Μελισσικό οξύ (30:0)', pt => 'Ácido melíssico (30:0)', fr => 'Acide mélissique (30:0)', nl => 'Melissinezuur (30:0)', }, 'monounsaturated-fat' => { fr => "Acides gras monoinsaturés", en => "Monounsaturated fat", es => "Grasas monoinsaturadas", it=> "Acidi grassi monoinsaturi", pt => "Gorduras monoinsaturadas", pt_pt => "Ácidos gordos monoinsaturados", de => "Einfach ungesättigte Fettsäuren", he => "שומן חד בלתי רווי", ga => "Monai-neamhsháitheáin saill", da => "Enkeltumættede fedtsyrer", el => "Μονοακόρεστα λιπαρά", fi => "Kertatyydyttymättömät rasvat", nl => "Enkelvoudig onverzadigde vetzuren", sv => "Enkelomättat fett", lv => "Mononepiesātinātās taukskābes", cs => "Mononenasycené mastné kyseliny", et => "Monoküllastumata rasvhapped", hu => "Egyszeresen telítetlen zsírsavak", pl => "Kwasy tłuszczowe jednonienasycone", sl => "Enkrat nenasičene maščobe", lt => "Mononesočiosios riebalų rūgštys", mt => "Mono-insaturati xaħmijiet", sk => "Mononenasýtené mastné kyseliny", ro => "Acizi grași mononesaturați", bg => "Мононенаситени мастни киселини", }, 'omega-9-fat' => { fr => "Acides gras Oméga 9", en => "Omega 9 fatty acids", es => "Ácidos grasos Omega 9", el => 'Ωμέγα-9 λιπαρά', it=> "Acidi grassi Omega 9", pt => "Ácidos Graxos Ômega 9", pt_pt => "Ácidos gordos Ómega 9", de => "Omega-9-Fettsäuren", he => "אומגה 9", nl => "Omega 9 vetzuren", }, 'oleic-acid' => { en => 'Oleic acid (18:1 n-9)', es => 'Ácido oleico (18:1 n-9)', el => 'Ολεϊκό οξύ (18:1 n-9)', pt => 'Ácido oleico (18:1 n-9)', fr => 'Acide oléique (18:1 n-9)', he => 'חומצה אולאית', nl => 'Oliezuur (18:1 n-9)', }, 'elaidic-acid' => { en => 'Elaidic acid (18:1 n-9)', es => 'Ácido elaídico (18:1 n-9)', el => 'Ελαϊδικό οξύ (18:1 n-9)', pt => 'Ácido elaídico (18:1 n-9)', fr => 'Acide élaïdique (18:1 n-9)', nl => 'Elaïdinezuur (18:1 n-9)', }, 'gondoic-acid' => { en => 'Gondoic acid (20:1 n-9)', es => 'Ácido gondoico (20:1 n-9)', el => 'Γονδοϊκό οξύ (20:1 n-9)', pt => 'Ácido gondoico (20:1 n-9)', fr => 'Acide gadoléique (20:1 n-9)', nl => 'Eicoseenzuur (20:1 n-9)', }, 'mead-acid' => { en => 'Mead acid (20:3 n-9)', es => 'Ácido Mead (20:3 n-9)', el => 'Οξύ Mead (20:3 n-9)', pt => 'Ácido de Mead (20:3 n-9)', fr => 'Acide de Mead (20:3 n-9)', nl => 'Meadzuur (20:3 n-9)', }, 'erucic-acid' => { en => 'Erucic acid (22:1 n-9)', es => 'Ácido erúcico (22:1 n-9)', el => 'Ερουκικό οξύ (22:1 n-9)', pt => 'Ácido erúcico (22:1 n-9)', fr => 'Acide érucique (22:1 n-9)', nl => 'Erucazuur (22:1 n-9)', }, 'nervonic-acid' => { en => 'Nervonic acid (24:1 n-9)', es => 'Ácido nervónico (24:1 n-9)', el => 'Νερβονικό (24:1 n-9)', pt => 'Ácido nervônico (24:1 n-9)', pt_pt => 'Ácido nervónico (24:1 n-9)', fr => 'Acide nervonique (24:1 n-9)', nl => 'Nervonzuur (24:1 n-9)', }, 'polyunsaturated-fat' => { fr => "Acides gras polyinsaturés", en => "Polyunsaturated fat", es => "Grasas poliinsaturadas", it => "Acidi grassi polinsaturi", pt => "Gorduras poli-insaturadas", pt_pt => "Ácidos gordos polinsaturados", de => "Mehrfach ungesättigte Fettsäuren", he => "שומן רב בלתי רווי", ga => "Pola-neamhsháitheáin saill", da => "Flerumættede fedtsyrer", el => "Πολυακόρεστα λιπαρά", fi => "Monityydyttymättömät rasvat", nl => "Meervoudig onverzadigde vetzuren", sv => "Fleromättat fett", lv => "Polinepiesātinātās taukskābes", cs => "Polynenasycené mastné kyseliny", et => "Polüküllastumata rasvhapped", hu => "Többszörösen telítetlen zsírsavak", pl => "Kwasy tłuszczowe wielonienasycone", sl => "Večkrat nenasičene maščobe", lt => "Polinesočiosios riebalų rūgštys", mt => "Poli-insaturati xaħmijiet", sk => "Polynenasýtené mastné kyseliny", ro => "Acizi grași polinesaturați", bg => "Полиненаситени мастни киселини", }, 'omega-3-fat' => { fr => "Acides gras Oméga 3", en => "Omega 3 fatty acids", es => "Ácidos grasos Omega 3", el => 'Ωμέγα-3 λιπαρά', it=> "Acidi grassi Omega 3", pt => "Ácidos graxos Ômega 3", pt_pt => "Ácidos gordos Ómega 3", de => "Omega-3-Fettsäuren", he => "אומגה 3", nl => "Omega 3-vetzuren", }, 'alpha-linolenic-acid' => { en => 'Alpha-linolenic acid / ALA (18:3 n-3)', es => 'Ácido alfa-linolénico / ALA (18:3 n-3)', el => 'Α-λινολενικό οξύ/ ALA (18:3 n-3)', pt => 'Ácido alfa-linolênico / ALA (18:3 n-3)', pt_pt => 'Ácido alfa-linolénico / ALA (18:3 n-3)', fr => 'Acide alpha-linolénique / ALA (18:3 n-3)', nl => 'Alfa-linoleenzuur / ALA (18:3 n-3)', }, 'eicosapentaenoic-acid' => { en => 'Eicosapentaenoic acid / EPA (20:5 n-3)', es => 'Ácido eicosapentaenoico / EPA (20:5 n-3)', el => 'Εικοσιπεντανοϊκο οξύ / EPA (20:5 n-3)', pt => 'Ácido eicosapentaenóico / EPA (20:5 n-3)', fr => 'Acide eicosapentaénoïque / EPA (20:5 n-3)', nl => 'Eicosapentaeenzuur / EPA (20:5 n-3)', }, 'docosahexaenoic-acid' => { en => 'Docosahexaenoic acid / DHA (22:6 n-3)', es => 'Ácido docosahexaenoico / DHA (22:6 n-3)', el => 'Δοκοσαεξανοϊκο οξύ / DHA (22:6 n-3)', pt => 'Ácido docosa-hexaenóico / DHA (22:6 n-3)', fr => 'Acide docosahexaénoïque / DHA (22:6 n-3)', nl => 'Docosahexaeenzuur / DHA (22:6 n-3)', }, 'omega-6-fat' => { fr => "Acides gras Oméga 6", en => "Omega 6 fatty acids", es => "Ácidos grasos Omega 6", el => "Ωμέγα-6 λιπαρά", it=> "Acidi grassi Omega 6", pt => "Ácidos Graxos Ômega 6", pt_pt => "Ácidos gordos Ómega 6", de => "Omega-6-Fettsäuren", he => "אומגה 6", nl => 'Omega 6-vetzuren', }, 'linoleic-acid' => { en => 'Linoleic acid / LA (18:2 n-6)', es => 'Ácido linoleico / LA (18:2 n-6)', el => 'Λινολεϊκό οξύ / LA (18:2 n-6)', pt => 'Ácido linoleico / LA (18:2 n-6)', fr => 'Acide linoléique / LA (18:2 n-6)', nl => 'Linolzuur / LA (18:2 n-6)', }, 'arachidonic-acid' => { en => 'Arachidonic acid / AA / ARA (20:4 n-6)', es => 'Ácido araquidónico / AA / ARA (20:4 n-6)', el => 'Αραχιδονικό οξύ / AA / ARA (20:4 n-6)', pt => 'Ácido araquidônico / AA / ARA (20:4 n-6)', pt_pt => 'Ácido araquidónico / AA / ARA (20:4 n-6)', fr => 'Acide arachidonique / AA / ARA (20:4 n-6)', he => 'חומצה ארכידונית / AA / ARA (20:4 n-6)', nl => 'Arachidonzuur / AA / ARA (20:4 n-6)', }, 'gamma-linolenic-acid' => { en => 'Gamma-linolenic acid / GLA (18:3 n-6)', es => 'Ácido gamma-linolénico / GLA (18:3 n-6)', el => 'Γ-λινολενικό οξύ / GLA (18:3 n-6)', pt => 'Ácido gama-linolênico / GLA (18:3 n-6)', pt_pt => 'Ácido gama-linolénico / GLA (18:3 n-6)', fr => 'Acide gamma-linolénique / GLA (18:3 n-6)', nl => 'Gamma-linoleenzuur / GLA (18:3 n-6)', }, 'dihomo-gamma-linolenic-acid' => { en => 'Dihomo-gamma-linolenic acid / DGLA (20:3 n-6)', es => 'Ácido dihomo-gamma-linolénico / DGLA (20:3 n-6)', el => 'Διχομο-γ-λινολεϊκό οξύ / DGLA (20:3 n-6)', pt => 'Ácido dihomo-gama-linolênico / DGLA (20:3 n-6)', pt_pt => 'Ácido dihomo-gama-linolénico / DGLA (20:3 n-6)', fr => 'Acide dihomo-gamma-linolénique / DGLA (20:3 n-6)', nl => 'Dihomo-gammalinoleenzuur / DGLA (20:3 n-6)', }, 'trans-fat' => { fr => "Acides gras trans", en => "Trans fat", es => "Grasas trans", el => 'Τρανς λιπαρά', it => "Acidi grassi trans", pt => "Gorduras trans", pt_pt => "Ácidos gordos trans", de => "Trans-Fettsäuren", he => "שומן טראנס - שומן בלתי רווי", zh => "反式脂肪", nl => 'Transvetten', }, cholesterol => { fr => "Cholestérol", en => "Cholesterol", es => "Colesterol", el => 'Χοληστερόλη', ar=> "الكوليسترول ", unit => "mg", it=> "Colesterolo", pt => "Colesterol", de => "Cholesterin", he => "כולסטרול", zh => "胆固醇", nl => "Cholesterol", jp => "コレステロール", }, fiber => { fr => "Fibres alimentaires", en => "Dietary fiber", jp => "食物繊維", es => "Fibra alimentaria", it=> "Fibra alimentare", pt => "Fibra alimentar", de => "Ballaststoffe", he => "סיבים תזונתיים", ga => "Snáithín", da => "Kostfibre", el => "Εδώδιμες ίνες", fi => "Ravintokuitu", nl => "Vezels", sv => "Fiber", lv => "Šķiedrvielas", cs => "Vláknina", et => "Kiudained", hu => "Rost", pl => "Błonnik", sl => "Prehranskih vlaknin", lt => "Skaidulinių medžiagų", mt => "Fibra alimentari", sk => "Vláknina", bg => "Влакнини", zh => "膳食纤维", }, sodium => { fr => "Sodium", en => "Sodium", el => "Νάτριο", es => "Sodio", ar => "الصوديوم", it => "Sodio", pt => "Sódio", de => "Natrium", he => "נתרן", zh => "钠", nl => "Sodium", jp => "ナトリウム", }, salt => { fr => "Sel", en => "Salt", jp => "食塩相当量", es => "Sal", pt => "Sal", he => "מלח", de => "Salz", ga => "Salann", da => "Salt", el => "Αλάτι", fi => "Suola", it => "Sale", nl => "Zout", lv => "Sāls", cs => "Sůl", et => "Sool", pl => "Sól", sl => "Sol", lt => "Druska", mt => "Melħ", sk => "Soľ", ro => "Sare", bg => "Сол", zh => "食盐", }, 'salt-equivalent' => { fr => "Equivalent en sel", en => "Salt equivalent", es => "Equivalente en sal", el => "Ισοδύναμο σε αλάτι", pt => "Equivalente em sal", he => "תחליפי מלח", nl => "Equivalent in zout", }, '#vitamins' => { fr => "Vitamines", en => "Vitamin", es => "Vitaminas", ar => "الفايتمينات", it => "Vitamine", pt => "Vitaminas", de => "Vitamine", he => "ויטמינים", ga => "Vitimín", el => "Βιταμίνες", fi => "vitamiini", nl => "Vitamine", lv => "vitamīns", et => "Vitamiin", hu => "vitamin", pl => "Witamina", lt => "Vitaminas", mt => "Vitamina", sk => "Vitamín", ro => "Vitamina", bg => "Витамин", }, 'vitamin-a' => { fr => "Vitamine A (rétinol)", jp => "ビタミン A", en => "Vitamin A", es => "Vitamina A (Retinol)", unit => "µg", dv => "1500", it => "Vitamina A (Retinolo)", pt => "Vitamina A", de => "Vitamin A (Retinol)", he => "ויטמין A (רטינול)", ga => "Vitimín A", el => "Βιταμίνη A", fi => "A-vitamiini", nl => "Vitamine A", lv => "A vitamīns", et => "Vitamiin A", hu => "A-vitamin", pl => "Witamina A", lt => "Vitaminas A", mt => "Vitamina A", sk => "Vitamín A", ro => "Vitamina A", bg => "Витамин A", zh => "维生素A", }, 'vitamin-d' => { fr => "Vitamine D / D3 (cholécalciférol)", en => "Vitamin D", es => "Vitamina D", unit => "µg", dv => "40", it => "Vitamina D (colecalciferolo)", pt => "Vitamina D", de => "Vitamin D / D3 (Cholecalciferol)", he => "ויטמין D", jp => "ビタミン D", ga => "Vitimín D", el => "Βιταμίνη D", fi => "D-vitamiini", nl => "Vitamine D", lv => "D vitamīns", et => "Vitamiin D", hu => "D-vitamin", pl => "Witamina D", lt => "Vitaminas D", mt => "Vitamina D", sk => "Vitamín D", ro => "Vitamina D", bg => "Витамин D", zh => "维生素D", }, 'vitamin-e' => { fr => "Vitamine E (tocophérol)", en => "Vitamin E", jp => "ビタミン E", es => "Vitamina E (a-tocoferol)", unit => "mg", dv => "20", it => "Vitamina E (Alfa-tocoferolo)", pt => "Vitamina E", de => "Vitamin E (Tocopherol)", he => "ויטמין E (אלפא טוקופרול)", ga => "Vitimín E", el => "Βιταμίνη E", fi => "E-vitamiini", nl => "Vitamine E", lv => "E vitamīns", et => "Vitamiin E", hu => "E-vitamin", pl => "Witamina E", lt => "Vitaminas E", mt => "Vitamina E", sk => "Vitamín E", ro => "Vitamina E", bg => "Витамин E", zh => "维生素E", }, 'vitamin-k' => { fr => "Vitamine K", en => "Vitamin K", es => "Vitamina K", jp => "ビタミン K", unit => "µg", dv => "80", it => "Vitamina K", pt => "Vitamina K", de => "Vitamin K", he => "ויטמין K (מנדיון)", ga => "Vitimín K", el => "Βιταμίνη K", fi => "K-vitamiini", nl => "Vitamine K", lv => "K vitamīns", et => "Vitamiin K", hu => "K-vitamin", pl => "Witamina K", lt => "Vitaminas K", mt => "Vitamina K", sk => "Vitamín K", ro => "Vitamina K", bg => "Витамин K", zh => "维生素K", }, 'vitamin-c' => { fr => "Vitamine C (acide ascorbique)", en => "Vitamin C (ascorbic acid)", es => "Vitamina C (Ácido ascórbico)", jp => "ビタミン C", unit => "mg", dv => "60", it => "Vitamina C (Acido ascorbico)", pt => "Vitamina C", de => "Vitamin C (Ascorbinsäure)", he => "ויטמין C (חומצה אסקורבית)", ga => "Vitimín C", el => "Βιταμίνη C", fi => "C-vitamiini", nl => "Vitamine C", lv => "C vitamīns", et => "Vitamiin C", hu => "C-vitamin", pl => "Witamina C", lt => "Vitaminas C", mt => "Vitamina C", sk => "Vitamín C", ro => "Vitamina C", bg => "Витамин C", zh => "维生素C(抗坏血酸)", }, 'vitamin-b1' => { fr => "Vitamine B1 (Thiamine)", en => "Vitamin B1 (Thiamin)", es => "Vitamina B1 (Tiamina)", jp => "ビタミン B1", unit => "mg", dv => "1.5", it => "Vitamina B1 (tiamina)", pt => "Vitamina B1 (Tiamina)", de => "Vitamin B1 (Thiamin)", he => "ויטמין B1 (תיאמין)", ga => "Vitimín B1 (Tiaimín)", el => "Βιταμίνη B1 (Θειαμίνη)", fi => "B1-vitamiini (Tiamiini)", nl => "Vitamine B1 (Thiamine)", lv => "B1 vitamīns (Tiamīns)", et => "Vitamiin B1 (Tiamiin)", hu => "B1-vitamin (Tiamin)", pl => "Witamina B1 (Tiamina)", sl => "Vitamin B1 (Tiamin)", lt => "Vitaminas B1 (Tiaminas)", mt => "Vitamina B1 (Tiamina)", sk => "Vitamín B1", ro => "Vitamina B1 (Tiamină)", bg => "Витамин B1 (Тиамин)", zh => "维生素B1(硫胺)", }, 'vitamin-b2' => { fr => "Vitamine B2 (Riboflavine)", en => "Vitamin B2 (Riboflavin)", es => "Vitamina B2 (Riboflavina)", jp => "ビタミン B2", unit => "mg", dv => "1.7", it => "Vitamina B2 (Riboflavina)", pt => "Vitamina B2 (Riboflavina)", de => "Vitamin B2 (Riboflavin)", he => "ויטמין B2 (ריבופלבין)", ga => "Vitimín B2 (Ribeaflaivin)", el => "Βιταμίνη B2 (Ριβοφλαβίνη)", fi => "B2-vitamiini (Riboflaviini)", nl => "Vitamine B2 (Riboflavine)", lv => "B2 vitamīns (Riboflavīns)", et => "Vitamiin B2 (Riboflaviin)", hu => "B2-vitamin (Riboflavin)", pl => "Witamina B2 (Ryboflawina)", lt => "Vitaminas B2 (Riboflavinas)", mt => "Vitamina B2 (Riboflavina)", sk => "Vitamín B2", ro => "Vitamina B2 (Riboflavină)", bg => "Витамин B2 (Рибофлавин)", zh => "维生素B2(核黄素)", }, 'vitamin-pp' => { fr => "Vitamine B3 / Vitamine PP (Niacine)", en => "Vitamin B3 / Vitamin PP (Niacin)", es => "Vitamina B3 / Vitamina PP (Niacina)", jp => "ビタミン B3", unit => "mg", dv => "20", it => "Vitamina B3 / Vitamina PP (Niacina)", pt => "Vitamina B3 / Vitamina PP (Niacina)", de => "Vitamin B3 / Vitamin PP (Niacin)", he => "ויטמין B3 /ויטמין PP (ניאצין או חומצה ניקוטינית)", ga => "Niaicin", el => "Νιασίνη", fi => "Niasiini", nl => "Niacine", lv => "Niacīns", et => "Niatsiin", pl => "Niacyna", lt => "Niacinas", mt => "Niaċina", sk => "Niacín", ro => "Niacină", bg => "Ниацин", zh => "维生素B3(烟酸)", }, 'vitamin-b6' => { fr => "Vitamine B6 (Pyridoxine)", en => "Vitamin B6 (Pyridoxin)", es => "Vitamina B6 (Piridoxina)", jp => "ビタミン B6", unit => "mg", dv => "2", it => "Vitamina B6 (piridoxina)", pt => "Vitamina B6 (Piridoxina)", de => "Vitamin B6 (Pyridoxin)", he => "ויטמין B6 (פירידוקסין)", ga => "Vitimín B6", el => "Βιταμίνη B6", fi => "B6-vitamiini", nl => "Vitamine B6", lv => "B6 vitamīns", et => "Vitamiin B6", hu => "B6-vitamin", pl => "Witamina B6", lt => "Vitaminas B6", sk => "Vitamín B6", ro => "Vitamina B6", bg => "Витамин B6", zh => "维生素B6", }, 'vitamin-b9' => { fr => "Vitamine B9 (Acide folique)", en => "Vitamin B9 (Folic acid / Folates)", es => "Vitamina B9 (Ácido fólico)", unit => "µg", dv => "400", jp => "ビタミン B9 (葉酸)", it => "Vitamina B9 (Acido folico)", pt => "Vitamina B9 (Ácido Fólico)", de => "Vitamin B9 (Folsäure)", he => "ויטמין B9 (חומצה פולית)", ga => "Vitimín B9 (Aigéad fólach)", el => "Βιταμίνη B9 (Φολικό οξύ)", fi => "B9-vitamiini (Foolihappo)", nl => "Vitamine B9 (Foliumzuur)", lv => "B9 vitamīns (Folijskābe)", et => "Vitamiin B9 (Foolhape)", hu => "B9-vitamin (Folsav)", pl => "Witamina B9 (Kwas foliowy)", lt => "Vitaminas B9 (Folio rūgštis)", sk => "Vitamín B9 (Kyselina listová)", ro => "Vitamina B9 (Acid folic)", bg => "Витамин B9 (Фолиева киселина)", zh => "维生素B9(叶酸)", }, 'vitamin-b12' => { fr => "Vitamine B12 (cobalamine)", en => "Vitamin B12 (cobalamin)", es => "Vitamina B12 (Cianocobalamina)", unit => "µg", dv => "6", it => "Vitamina B12 (Cobalamina)", jp => "ビタミン B12", pt => "Vitamina B12 (Cobalamina)", de => "Vitamin B12 (Cobalamin)", he => "ויטמין B12 (ציאנוקובלאמין)", ga => "Vitimín B12", el => "Βιταμίνη B12", fi => "B12-vitamiini", nl => "Vitamine B12", lv => "B12 vitamīns", et => "Vitamiin B12", hu => "B12-vitamin", pl => "Witamina B12", lt => "Vitaminas B12", sk => "Vitamín B12", ro => "Vitamina B12", bg => "Витамин В12", zh => "维生素B12", }, 'biotin' => { fr => "Biotine (Vitamine B8 / B7 / H)", en => "Biotin", es => "Vitamina B7 (Biotina)", unit => "µg", dv => "300", it => "Vitamina B8/B7/H/I (Biotina)", pt => "Vitamina B7 (Biotina)", de => "Biotin (Vitamin B8 / B7 / H)", jp => "ビタミン B8 / B7 / H", he => "ביוטין (ויטמין B7)", ga => "Bitin", el => "Βιοτίνη", fi => "Biotiini", nl => "Biotine", lv => "Biotīns", et => "Biotiin", pl => "Biotyna", lt => "Biotinas", sk => "Biotín", ro => "Biotină", bg => "Биотин", zh => "生物素", }, 'pantothenic-acid' => { fr => "Acide pantothénique (Vitamine B5)", en => "Panthotenic acid (Vitamin B5)", jp => "ビタミン B5", es => "Vitamina B5 (Ácido pantoténico)", unit => "mg", dv => "10", it => "Vitamina B5 (Acido pantotenico)", pt => "Vitamina B5 (Ácido Pantotênico)", pt_pt => "Vitamina B5 (ácido pantoténico)", de => "Pantothensäure (Vitamin B5)", he => "חומצה פנטותנית (ויטמין B5)", ga => "Aigéad pantaitéineach", da => "Pantothensyre", el => "Παντοθενικό οξύ", fi => "Pantoteenihappo", nl => "Pantotheenzuur", sv => "Pantotensyra", lv => "Pantotēnskābe", cs => "Kyselina pantothenová", et => "Pantoteenhape", hu => "Pantoténsav", pl => "Kwas pantotenowy", sl => "Pantotenska kislina", lt => "Pantoteno rūgštis", mt => "Aċidu Pantoteniku", sk => "Kyselina pantotenová", ro => "Acid pantotenic", bg => "Пантотенова киселина", }, '#minerals' => { fr => "Sels minéraux", en => "Minerals", es => "Sales minerales", el => "Ανόργανα άλατα", it => "Sali minerali", pt => "Sais Minerais", de => "Minerals", he => "מינרלים", nl => "Mineralen", }, potassium => { fr => "Potassium", en => "Potassium", es => "Potasio", unit => "mg", it => "Potassio", pt => "Potássio", de => "Kalium", he => "אשלגן", ga => "Potaisiam", da => "Kalium", el => "Κάλιο", fi => "Kalium", nl => "Kalium", sv => "Kalium", lv => "Kālijs", cs => "Draslík", et => "Kaaliumv", hu => "Kálium", pl => "Potas", sl => "Kalij", lt => "Kalis", mt => "Potassju", sk => "Draslík", ro => "Potasiu", bg => "Калий", zh => "钾", }, bicarbonate => { fr => "Bicarbonate", en => "Bicarbonate", es => "Bicarbonato", el => "Διττανθρακικό", unit => "mg", it => "Bicarbonato", pt => "Bicarbonato", de => "Bikarbonat", he => "ביקרבונט (מימן פחמתי)", nl => "Bicarbonaat", }, chloride => { fr => "Chlorure", en => "Chloride", es => "Cloro", unit => "mg", dv => "3400", it => "Cloruro", pt => "Cloreto", de => "Chlor", he => "כלוריד", ga => "Clóiríd", da => "Chlorid", el => "Χλώριο", fi => "Kloridi", sv => "Klorid", lv => "Hlorīdsv", cs => "Chlor", et => "Kloriid", hu => "Klorid", pl => "Chlor", sl => "Klorid", lt => "Chloridas", mt => "Kloridu", sk => "Chlorid", ro => "Clorură", bg => "Хлорид", nl => "Chloride", }, silica => { fr => "Silice", en => "Silica", es => "Sílice", el => "Πυρίτιο", unit => "mg", it => "Silicio", pt => "Sílica", de => "Kieselerde", he => "צורן דו־חמצני", nl => "Silicium", }, calcium => { fr => "Calcium", en => "Calcium", jp => "カルシウム", es => "Calcio", ar => "الكالسيوم", unit => "mg", dv => "1000", it => "Calcio", pt => "Cálcio", de => "Kalzium", he => "סידן", ga => "Cailciam", el => "Ασβέστιο", fi => "Kalsium", sv => "Kalcium", lv => "Kalcijs", cs => "Vápník", et => "Kaltsium", hu => "Kalcium", pl => "Wapń", sl => "Kalcij", lt => "Kalcis", mt => "Kalċju", sk => "Vápnik", ro => "Calciu", bg => "Калций", zh => "鈣", nl => "Calcium", }, phosphorus => { fr => "Phosphore", en => "Phosphorus", es => "Fósforo", ar => "الفوسفور", unit => "mg", dv => "1000", it => "Fosforo", pt => "Fósforo", de => "Phosphor", he => "זרחן", ga => "Fosfar", da => "Phosphor", el => "Φωσφόρος", fi => "Fosfori", nl => "Fosfor", sv => "Fosfor", lv => "Fosfors", cs => "Fosfor", et => "Fosfor", hu => "Foszfor", pl => "Fosfor", sl => "Fosfor", lt => "Fosforas", mt => "Fosfru", sk => "Fosfor", ro => "Fosfor", bg => "Фосфор", zh => "磷", }, iron => { fr => "Fer", en => "Iron", jp => "鉄", es => "Hierro", unit => "mg", dv => "18", it => "Ferro", pt => "Ferro", de => "Eisen", he => "ברזל", ga => "Iarann", da => "Jern", el => "Σίδηρος", fi => "Rauta", nl => "IJzer", sv => "Järn", lv => "Dzelzs", cs => "Železo", et => "Raud", hu => "Vas", pl => "Żelazo", sl => "Železo", lt => "Geležis", mt => "Kalċju", sk => "Železo", ro => "Fier", bg => "Желязо", zh => "鐵", }, magnesium => { fr => "Magnésium", en => "Magnesium", es => "Magnesio", unit => "mg", dv => "400", it => "Magnesio", pt => "Magnésio", de => "Magnesium", he => "מגנזיום", ga => "Maignéisiam", el => "Μαγνήσιο", lv => "Magnijs", cs => "Hořčík", et => "Magneesium", hu => "Magnézium", pl => "Magnez", sl => "Magnezij", lt => "Magnis", mt => "Manjesju", sk => "Horčík", ro => "Magneziu", bg => "Магнезий", zh => "鎂", nl => "Magnesium", jp => "マグネシウム", }, zinc => { fr => "Zinc", en => "Zinc", es => "Zinc", unit => "mg", dv => "15", it => "Zinco", pt => "Zinco", de => "Zink", he => "אבץ", ga => "Sinc", da => "Zink", el => "Ψευδάργυρος", fi => "Sinkki", nl => "Zink", sv => "Zink", lv => "Cinks", cs => "Zinek", et => "Tsink", hu => "Cink", pl => "Cynk", sl => "Cink", lt => "Cinkas", mt => "Żingu", sk => "Zinok", bg => "Цинк", zh => "鋅", jp => "亜鉛", }, copper => { fr => "Cuivre", en => "Copper", es => "Cobre", unit => "mg", dv => "2", it => "Rame", pt => "Cobre", de => "Kupfer", he => "נחושת", ga => "Copar", da => "Kobber", el => "Χαλκός", fi => "Kupari", nl => "Koper", sv => "Koppar", lv => "Varš", cs => "Měď", et => "Vask", hu => "Réz", pl => "Miedź", sl => "Baker", lt => "Varis", mt => "Ram", sk => "Meď", ro => "Cupru", bg => "Мед", }, manganese => { fr => "Manganèse", en => "Manganese", es => "Manganeso", unit => "mg", dv => "2", it => "Manganese", pt => "Manganês", de => "Mangan", he => "מנגן", ga => "Mangainéis", da => "Mangan", el => "Μαγγάνιο", fi => "Mangaani", nl => "Mangaan", sv => "Mangan", lv => "Mangāns", cs => "Mangan", et => "Mangaan", hu => "Mangán", pl => "Mangan", sl => "Mangan", lt => "Manganas", mt => "Manganis", sk => "Mangán", ro => "Mangan", bg => "Манган", }, fluoride => { fr => "Fluorure", en => "Fluoride", es => "Flúor", unit => "mg", it => "Fluoro", pt => "Fluoreto", de => "Fluor", he => "פלואוריד", ga => "Fluairíd", da => "Fluorid", el => "Φθόριο", fi => "Fluoridi", sv => "Fluorid", lv => "Fluorīds", cs => "Fluor", et => "Fluoriid", hu => "Fluor", pl => "Fluor", sl => "Fluorid", lt => "Fluoridas", mt => "Floridu", sk => "Fluorid", ro => "Fluorură", bg => "Флуорид", nl => "Fluoride", }, selenium => { fr => "Sélénium", en => "Selenium", es => "Selenio", unit => "µg", dv => "70", it => "Selenio", pt => "Selênio", pt_pt => "Selénio", de => "Selen", he => "סלניום", ga => "Seiléiniam", da => "Selen", el => "Σελήνιο", fi => "Seleeni", nl => "Seleen", sv => "Selen", lv => "Selēns", cs => "Selen", et => "Seleen", hu => "Szelén", pl => "Selen", sl => "Selen", lt => "Selenas", mt => "Selenju", sk => "Selén", ro => "Seleniu", bg => "Селен", zh => "硒", }, chromium => { fr => "Chrome", en => "Chromium", es => "Cromo", unit => "µg", dv => "120", it => "Cromo", pt => "Cromo", pt_pt => "Crómio", de => "Chrom", he => "כרום", ga => "Cróimiam", da => "Chrom", el => "Χρώμιο", fi => "Kromi", nl => "Chroom", sv => "Krom", lv => "Hroms", cs => "Chrom", et => "Kroom", hu => "Króm", pl => "Chrom", sl => "Krom", lt => "Chromas", mt => "Kromju", sk => "Chróm", ro => "Crom", bg => "Хром", }, molybdenum => { fr => "Molybdène", en => "Molybdenum", es => "Molibdeno", unit => "µg", dv => "75", it => "Molibdeno", pt => "Molibdênio", pt_pt => "Molibdénio", de => "Molybdän", he => "מוליבדן", ga => "Molaibdéineam", da => "Molybdæn", el => "Μολυβδαίνιο", fi => "Molybdeeni", nl => "Molybdeen", sv => "Molybden", lv => "Molibdēns", cs => "Molybden", et => "Molübdeen", hu => "Molibdén", pl => "Molibden", sl => "Molibden", lt => "Molibdenas", mt => "Molibdenum", sk => "Molybdén", ro => "Molibden", bg => "Молибден", }, iodine => { fr => "Iode", en => "Iodine", es => "Yodo", unit => "µg", dv => "150", it=> "Iodio", pt => "Iodo", de => "Jod", he => "יוד", ga => "Iaidín", da => "Jod", el => "Ιώδιο", fi => "Jodi", nl => "Jood", sv => "Jod", lv => "Jods", cs => "Jód", et => "Jood", hu => "Jód", pl => "Jod", sl => "Jod", lt => "Jodas", mt => "Jodju", sk => "Jód", ro => "Iod", bg => "Йод", }, caffeine => { fr => 'Caféine / Théine', en => 'Caffeine', el => "Καφεΐνη", nl => 'Cafeïne', }, taurine => { fr => 'Taurine', en => 'Taurine', el => "Ταυρίνη", nl => 'Taurine', }, ph => { en => "pH", el => "pH", unit => '', nl => "Ph", }, "carbon-footprint" => { fr => "Empreinte carbone / émissions de CO2", en => "Carbon footprint / CO2 emissions", es => "Huella de carbono / Emisiones de CO2", el => "Αποτύπωμα άνθρακα/Εκπομπές CO2", unit => 'g', it=> "Emissioni di CO2 (impronta climatica)", pt => "Pegada de carbono / Emissões de CO<sub>2</sub>", de => "Carbon Footprint / CO2-Emissionen", he => "טביעת רגל פחמנית / פליטת פחמן דו־חמצני", nl => "Ecologische voetafdruk / CO2-uitstoot", }, "fruits-vegetables-nuts" => { en => "Fruits, vegetables and nuts (minimum)", fr => "Fruits, légumes et noix (minimum)", el => "Φρούτα, λαχανικά, καρποί (ελάχιστο)", unit => '%', nl => "fruit, groenten en noten (minimum)", }, "collagen-meat-protein-ratio" => { en => "Collagen/Meat protein ratio (maximum)", fr => "Rapport collagène sur protéines de viande (maximum)", el => "Αναλογία κολλαγόνου/πρωτεΐνης κρέατος (μέγιστο)", unit => "%", nl => "Verhouding collageen/eiwitten uit vlees (maximum)", }, "nutrition-score-uk" => { en => "Nutrition score - UK", unit => '', nl => "Voedingsscore", el => Bαθμολογία θρεπτικής αξίας-UK", }, "nutrition-score-fr" => { fr => "Score nutritionnel expérimental - France", en => "Experimental nutrition score", nl => "Experimentele voedingsscore", el => Βαθμολογία θρεπτικής αξίας-FR", unit => '', }, );