Difference between revisions of "Category/Teas"

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There is still a discussion what should fall under this category. We might split it up in the fluid and dried versions.
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The category [https://world.openfoodfacts.org/category/teas Teas] refers to the dried and processed leaves of ''Camellia sinensis''. This only refers to the Beverage preparation, i.e. one needs to pour hot water over the leaves.
 
The category [https://world.openfoodfacts.org/category/teas Teas] refers to the dried and processed leaves of ''Camellia sinensis''. This only refers to the Beverage preparation, i.e. one needs to pour hot water over the leaves.
  
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== References ==
 
== References ==
* [[https://en.wikipedia.org/wiki/Tea|wikipedia]]
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* [https://en.wikipedia.org/wiki/Tea|wikipedia wikipedia]
  
 
[[Category:Global_Taxonomies]]
 
[[Category:Global_Taxonomies]]
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[[Category:Category analysis]]
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[[Category:Teas]]

Latest revision as of 08:01, 12 August 2024

There is still a discussion what should fall under this category. We might split it up in the fluid and dried versions.

The category Teas refers to the dried and processed leaves of Camellia sinensis. This only refers to the Beverage preparation, i.e. one needs to pour hot water over the leaves.

Categories

Super categories

Subcategories

The subcategories are define by several axes:

These categories can be ortogonal. Thus is might be possible to have Flavoured decaffeinated Oolong teas in capsules.

Related categories

Ingredients

Required ingredients

Optional ingredients

Disallowed ingredients

Production process/labels

Nutritional information

min 10% 90% max
Energy (kJ/100ml)
Fat (%)
Saturated fat (%)
Carbohydrates (%)
Sugars (%)
Fiber (%)
Proteins (%)
Salt (%)


Monitoring

The category teas can be monitored with Mirabelle in order to find strange entries and edits.

References