Difference between revisions of "Category/Millet"
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A few subcategories have been defined, but are yet used much. | A few subcategories have been defined, but are yet used much. | ||
| − | * [https://world.openfoodfacts.org/category/pearl-millet Pear millet] (3 products @ 2023-06-19) | + | * [https://world.openfoodfacts.org/category/pearl-millet Pear millet] (3 products @ 2023-06-19)[https://world.openfoodfacts.org/category/sorghum] |
* [https://world.openfoodfacts.org/category/proso-millet Proso millet] (8 products @2023-06-19) | * [https://world.openfoodfacts.org/category/proso-millet Proso millet] (8 products @2023-06-19) | ||
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* [https://world.openfoodfacts.org/category/en:Millet%20flours Millet flours] | * [https://world.openfoodfacts.org/category/en:Millet%20flours Millet flours] | ||
* [https://world.openfoodfacts.org/category/en:Millet%20groats Millet groats] | * [https://world.openfoodfacts.org/category/en:Millet%20groats Millet groats] | ||
| + | * [https://world.openfoodfacts.org/category/sorghum Sorghum] (for some this is a millet) | ||
== Ingredients == | == Ingredients == | ||
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! | ! | ||
|- | |- | ||
| − | |Energy (kJ/ | + | |Energy (kJ/100g) |
| − | | | + | |1370 |
| − | | | + | |1440 |
| − | | | + | |1610 |
| − | | | + | |1630 |
| | | | ||
|- | |- | ||
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|A | |A | ||
|} | |} | ||
| + | |||
| + | == Monitoring == | ||
| + | The quality of the products in this category can be checked with [https://mirabelle.openfoodfacts.org/products?sql=--+list+of+millet+products+that+fall+outside+quality+envelope%0D%0Aselect%0D%0A++code%2C%0D%0A++url%0D%0Afrom%0D%0A++%5Ball%5D%0D%0Awhere%0D%0A++categories_tags+like+%22%25en%3Amillet%25%22%0D%0A++and+%28%0D%0A++++energy_100g+%3E+1630%0D%0A++++or+energy_100g+%3C+1370%0D%0A++++or+fat_100g+%3E+4.71%0D%0A++++or+%5Bsaturated-fat_100g%5D+%3E+1.2%0D%0A++++or+carbohydrates_100g+%3C+43.7%0D%0A++++or+carbohydrates_100g+%3E+81.2%0D%0A++++or+sugars_100g+%3E+4.9%0D%0A++++or+fiber_100g+%3C+1.39%0D%0A++++or+fiber_100g+%3E+16.0%0D%0A++++or+proteins_100g+%3C+8.59%0D%0A++++or+proteins_100g+%3E+12.0%0D%0A++++or+salt_100g+%3E+0.17%0D%0A++%29%0D%0Alimit%0D%0A++20 Mirabelle]. | ||
== References == | == References == | ||
| + | [https://en.wikipedia.org/wiki/Millet Wikipedia entry] | ||
| + | |||
| + | [[Category:Category analysis]] | ||
Latest revision as of 10:24, 6 August 2024
Supercategories
Belongs to cereal grains
Subcategories
A few subcategories have been defined, but are yet used much.
- Pear millet (3 products @ 2023-06-19)[1]
- Proso millet (8 products @2023-06-19)
- Unsalted cooked millet (no products@2023-06-19)
- Whole millet (6 products @2023-06-19)
- Millet flours
Related categories
There are some categories that use millet:
- Millet-based creams for cooking
- Millet drinks
- Powdered millet drinks
- Millet flakes
- Puffed millet
- Millet flours
- Millet groats
- Sorghum (for some this is a millet)
Ingredients
Products that fall under the millet category should have only one ingredient.
Nutritional information
| min | 10% | 90% | max | ||
|---|---|---|---|---|---|
| Energy (kJ/100g) | 1370 | 1440 | 1610 | 1630 | |
| Fat (%) | 0 | 3 | 4,2 | 4,71 | |
| Saturated fat (%) | 0 | 0,1 | 1 | 1.21 | |
| Carbohydrates (%) | 43,7 | 64 | 74 | 81,2 | |
| Sugars (%) | 0 | 0 | 4,9 | 4,91 | |
| Fiber (%) | 1,39 | 2,2 | 9,1 | 16,01 | |
| Proteins (%) | 8.59 | 9.9 | 11.5 | 12.01 | |
| Salt (%) | 0 | 0 | 0.025 | 0.171 | |
| Magnesium (mg) | 114 | 152 | |||
| Nutrition score | -6 | -1 | A |
Monitoring
The quality of the products in this category can be checked with Mirabelle.