Difference between revisions of "Category/Mango nectars"
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(Created page with " == Ingredients == ==== Required ingredients ==== ==== Optional ingredients ==== ==== Disallowed ingredients ==== == Production process/labels == == Nutritional inform...") |
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− | + | Mango nectars contain pulp and juice from mangos (''[https://en.wikipedia.org/wiki/Mangifera_indica Mangifera indica])''. EU legislation requires a minimum of 25% mango fraction. Usually water and some sugar is added to this. | |
− | |||
== Ingredients == | == Ingredients == | ||
==== Required ingredients ==== | ==== Required ingredients ==== | ||
+ | |||
+ | * [https://world.openfoodfacts.org/category/mango-nectars/ingredient/mango mango] | ||
+ | * [https://world.openfoodfacts.org/category/mango-nectars/ingredient/water water] | ||
==== Optional ingredients ==== | ==== Optional ingredients ==== | ||
+ | * [https://world.openfoodfacts.org/category/mango-nectars/ingredient/added-sugar added sugar] | ||
+ | * [https://world.openfoodfacts.org/category/mango-nectars/ingredient/e300 vitamin C] | ||
+ | * acids ([https://world.openfoodfacts.org/category/mango-nectars/ingredient/e330 E330]) | ||
==== Disallowed ingredients ==== | ==== Disallowed ingredients ==== | ||
+ | |||
+ | * any other fruit | ||
== Production process/labels == | == Production process/labels == | ||
+ | The most important labels (>10%) | ||
+ | * [https://world.openfoodfacts.org/category/mango-nectars/label/organic organic] | ||
+ | * [https://world.openfoodfacts.org/category/mango-nectars/label/no-preservatives no preservatives] | ||
+ | * [https://world.openfoodfacts.org/category/mango-nectars/label/no-colorings no colorings] | ||
== Nutritional information == | == Nutritional information == | ||
+ | {| class="wikitable sortable" | ||
+ | ! | ||
+ | !min | ||
+ | !10% | ||
+ | !90% | ||
+ | !max | ||
+ | ! | ||
+ | |- | ||
+ | |Energy (kJ/100ml) | ||
+ | |57 | ||
+ | |155 | ||
+ | |264 | ||
+ | |294 | ||
+ | |[https://world.openfoodfacts.org/cgi/search.pl?action=process&tagtype_0=categories&tag_contains_0=contains&tag_0=apple%20juices&sort_by=unique_scans_n&page_size=20&axis_x=sugars&axis_y=energy&graph_title=Energy%20versus%20sugar%20content%20of%20apple%20juices&graph=1 graph] | ||
+ | |- | ||
+ | |Fat (%) | ||
+ | |0 | ||
+ | |0 | ||
+ | |0.5 | ||
+ | |0.51 | ||
+ | | | ||
+ | |- | ||
+ | |Saturated fat (%) | ||
+ | |0 | ||
+ | |0 | ||
+ | |0.1 | ||
+ | |0.51 | ||
+ | | | ||
+ | |- | ||
+ | |Carbohydrates (%) | ||
+ | |3.31 | ||
+ | |9.2 | ||
+ | |15 | ||
+ | |18.1 | ||
+ | | | ||
+ | |- | ||
+ | |Sugars (%) | ||
+ | |2.99 | ||
+ | |8.2 | ||
+ | |14.5 | ||
+ | |16.1 | ||
+ | | | ||
+ | |- | ||
+ | |Fiber (%) | ||
+ | |0 | ||
+ | |0 | ||
+ | |0.9 | ||
+ | |1.81 | ||
+ | | | ||
+ | |- | ||
+ | |Proteins (%) | ||
+ | |0 | ||
+ | |0 | ||
+ | |0.5 | ||
+ | |1.01 | ||
+ | | | ||
+ | |- | ||
+ | |Salt (%) | ||
+ | |0 | ||
+ | |0 | ||
+ | |0.03 | ||
+ | |0.11 | ||
+ | | | ||
+ | |- | ||
+ | |Fruit (%) | ||
+ | |24 | ||
+ | |25 | ||
+ | |51 | ||
+ | |66 | ||
+ | | | ||
+ | |} | ||
== Nutriscore == | == Nutriscore == | ||
+ | Nutriscore E for most of the products, unless sweeteners have been used. | ||
== Related categories == | == Related categories == | ||
− | * When the product contains less than 25% Mango, it may not be called a Mango nectar. These product can be found under Mango-based beverages. | + | * When the product contains less than 25% Mango, it may not be called a Mango nectar. These product can be found under [https://world.openfoodfacts.org/category/mango-based-beverages Mango-based beverages]. |
* Products that contain multiple other fruits can be put under Multifruit nectars of Multifruit juices. | * Products that contain multiple other fruits can be put under Multifruit nectars of Multifruit juices. | ||
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[[Category:Global_Taxonomies]] | [[Category:Global_Taxonomies]] | ||
+ | [[Category:Category analysis]] |
Latest revision as of 10:28, 7 August 2024
Mango nectars contain pulp and juice from mangos (Mangifera indica). EU legislation requires a minimum of 25% mango fraction. Usually water and some sugar is added to this.
Ingredients
Required ingredients
Optional ingredients
- added sugar
- vitamin C
- acids (E330)
Disallowed ingredients
- any other fruit
Production process/labels
The most important labels (>10%)
Nutritional information
min | 10% | 90% | max | ||
---|---|---|---|---|---|
Energy (kJ/100ml) | 57 | 155 | 264 | 294 | graph |
Fat (%) | 0 | 0 | 0.5 | 0.51 | |
Saturated fat (%) | 0 | 0 | 0.1 | 0.51 | |
Carbohydrates (%) | 3.31 | 9.2 | 15 | 18.1 | |
Sugars (%) | 2.99 | 8.2 | 14.5 | 16.1 | |
Fiber (%) | 0 | 0 | 0.9 | 1.81 | |
Proteins (%) | 0 | 0 | 0.5 | 1.01 | |
Salt (%) | 0 | 0 | 0.03 | 0.11 | |
Fruit (%) | 24 | 25 | 51 | 66 |
Nutriscore
Nutriscore E for most of the products, unless sweeteners have been used.
Related categories
- When the product contains less than 25% Mango, it may not be called a Mango nectar. These product can be found under Mango-based beverages.
- Products that contain multiple other fruits can be put under Multifruit nectars of Multifruit juices.
References
- EU legislation
- Wikipedia