Difference between revisions of "Category/Vegetables/Asparagus"

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* [https://world.openfoodfacts.org/category/canned-asparagus/ingredient/herb Herbs] - should be in Prepared asparagus;
 
* [https://world.openfoodfacts.org/category/canned-asparagus/ingredient/herb Herbs] - should be in Prepared asparagus;
 
* [https://world.openfoodfacts.org/category/canned-asparagus/ingredient/spice Spices] - should be in Prepared asparagus;
 
* [https://world.openfoodfacts.org/category/canned-asparagus/ingredient/spice Spices] - should be in Prepared asparagus;
 +
 +
=== Fresh Asparagus ===
 +
==== Required ingredients ====
 +
The following single ingredient is required for products in this category:
 +
* [https://world.openfoodfacts.org/category/fresh-asparagus/ingredient/asparagus Asparagus]
 +
Depending on the type subcategory this can be green, violet or white asparagus.
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==== Optional ingredients ====
 +
none
 +
 +
==== Disallowed ingredients ====
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everything else
  
 
== Production process/labels ==
 
== Production process/labels ==

Revision as of 11:33, 28 September 2024

The category Asparagus describes

Super-categories

The super (parent) categories of Asparagus are:

Sub-categories

By type

By presentation

There could be subcategories based on size (thickness);

Related categories

The ingredient Asparagus occurs in some 390 categories. Several of these categories highlight Asparagus:

Ingredients

Canned Asparagus

Required ingredients

The following single ingredient is required for products in this category:

Optional ingredients

Disallowed ingredients

  • Herbs - should be in Prepared asparagus;
  • Spices - should be in Prepared asparagus;

Fresh Asparagus

Required ingredients

The following single ingredient is required for products in this category:

Depending on the type subcategory this can be green, violet or white asparagus.

Optional ingredients

none

Disallowed ingredients

everything else

Production process/labels

not yet looked at

Nutritional information

Fresh spinachs

min 10% med 90% max
Energy (kJ/100g) 71 81 105 128 146
Fat (%) 0 0 0.5 0.6 1
Saturated fat (%) 0 0 0.1 0.138 0.5
Carbohydrates (%) 0 0.3 1 3.53 4.15
Sugars (%) 0 0 0.33 0.7 1.5
Fiber (%) 0.9 1.6 2.2 2.5 3.6
Proteins (%) 1 1.8 2.77 3.3 5
Salt (%) 0 0.03 0.17 0.25 0.35
Fruit (%) 100

Frozen spinachs

min 10% med 90% max
Energy (kJ/100g) 60 77 108 131 161
Fat (%) 0 0 0.5 0.8 2,4
Saturated fat (%) 0 0 0.1 0.2 1.3
Carbohydrates (%) 0 0.5 1.1 3.61 5
Sugars (%) 0 0 0.5 1.2 1.9
Fiber (%) 0.9 1.9 2.4 3.6 4.4
Proteins (%) 1.6 2.1 2.8 3.4 4.7
Salt (%) 0 0.03 0.1 0.34 1
Fruit (%) 100

Quality Monitoring

Last cleanup by hand on 7 sep 2024.

Sales format

Spinach is sold by:

  • package - for frozen Spinach or pre-packed in the vegetables aisles;
  • weight - in the bulk vegetable aisles;

Issues

  • Are some Canned spinachs and Frozen spinachs also (pre-)cooked)?
  • Should Canned spinachs be moved to Prepared spinachs? There are often other ingredients than just Spinach.
  • The Spinach with cream has been moved under Meals, and not under Prepared vegetables as it contains Dairy.

References