Difference between revisions of "Category/Carrots"
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|Proteins (%) | |Proteins (%) | ||
| − | | | + | |0 |
| − | | | + | |0.4 |
| − | | | + | |1.1 |
| − | | | + | |3.1 |
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Revision as of 13:42, 11 June 2023
Fresh carrots
Categories
Supercategories
- Carrots, which also contains some other carrot-based foods;
- Fresh Vegetables for all raw vegetables;
Subcategories
This could contain carrots that are sliced in some way.
Ingredients
This category should contain only one ingredient: carrot
Production process/labels
Nutritional information
| min | 10% | 90% | max | ||
|---|---|---|---|---|---|
| Energy (kJ/100ml) | |||||
| Fat (%) | |||||
| Saturated fat (%) | |||||
| Carbohydrates (%) | |||||
| Sugars (%) | |||||
| Fiber (%) | |||||
| Proteins (%) | 0 | 0.4 | 1.1 | 3.1 | |
| Salt (%) | 0 | 0 | 0.28 | 0.32 | |
| Fruit (%) |