Category/Nuts/Pistachios
The category Pistachio nuts describes the edible seed
Product names
The product names should contain the word Pecan nut or something related. Analysing these product names might help to find wrongly classified products or identify new subcategories. This should be done for each language. A word cloud gives a first impression.
Dutch
English
French
German
Italian
Spanish
Categorisation
Super-category
The super (parent) categories of Pistachio nuts is:
- Nuts;
- etc.
Note that Pistachios do NOT have Seeds as parent.
Sub-categories
These subcategories are orthogonal: a product can be assigned one or more of the subcategories. This category has several subcategories:
- By origin
- By shell
- By treatment:
- Plain pistachios - not salted, nor roasted;
- Salted pistachios;
- Roasted pistachios;
- Pistachios (roasted and salted);
Related categories
The ingredient Pistachio(s) occurs in some 1021 categories. Several categories have Pistachio in their name:
- Chocolate-Pistachio ice cream cones;
- Chocolate covered pistachios;
- Croissants with almonds and pistachio;
- Mortadella with pistachios pure pork;
- Pistachio oils;
- Pistachio butters;
- Pistachio spreads;
- Pistachio ice cream tubs;
- Rolled escalope of pork with pistachios;
- Tongue sausage with pistachios;
Ingredients
The ingredients for Pistachios.
Pistachios(plain)
- Minimal ingredients
- Optional ingredients
- none
- Disallowed ingredients
- none
Pistachios(roasted)
- Minimal ingredients
- Optional ingredients
- salt
- Disallowed ingredients
- none
Pistachios(salted)
Production process/labels
not yet looked at
Origin
The origin of Pecan Nuts is shown in the pie chart. Note that many origins have not yet been transcribed from the images.
Nutritional information
Pecan nuts without salt and oil
| min | 10% | med | 90% | max | |
|---|---|---|---|---|---|
| Energy (kJ/100g) | 2690 | 2890 | 3000 | 3180 | 3220 |
| Fat (%) | 64 | 70 | 72 | 73.3 | 76.9 |
| Saturated fat (%) | 3 | 5.6 | 6.2 | 7.14 | 11 |
| Carbohydrates (%) | 2.9 | 4.3 | 5.8 | 14.3 | 15.4 |
| Sugars (%) | 2.2 | 3.1 | 3.8 | 4.1 | 5 |
| Fiber (%) | 2.9 | 5.5 | 9.5 | 10.7 | 13.8 |
| Proteins (%) | 7.8 | 9.2 | 10 | 11 | 16 |
| Salt (%) | 0 | 0 | 0 | 0.025 | 0.8 |
| Fruit (%) | 100 |
Nutrition score
The median Nutrition score is -1. Thus Pecan nuts are Nutri Score A.
Comparing categories
Not relevant.
Quality Monitoring
Generic errors
- Data quality errors that can be detected;
Superfluous categories
Only the categories that belong to the parents should be present as category. Checking the categories list might help finding wrong one.
Categorisation errors
- Single ingredient check:
- Plain pecan nuts should only contain the ingredient Pecan nut;
- Opposites:
- Plain pecan nuts and Pecan nuts(salted), Pecan nuts(roasted) should not be assigned simultaneously;
- Oneside opposites(these are categories which are incompatible and which are often due to adding an ingredient as a category):
- Mixed nuts - to detect adding all the different nuts in mixed nuts;
- Chocolate covered pecan-nuts - to detect chocolate covered nuts;
- Caramelized pecan-nuts - to detect caramelized nuts;
Nutritional errors
- Energy envelope check
- Fat envelope check
- Saturated fat envelope check
- Carbohydrates envelope check
- Sugars envelope check
- Fiber envelope check
- Proteins envelope check
- Salt envelope check
Sales format
Pecan nuts are sold by:
- package - pre-packed in the nuts aisles;
- weight - in the bulk aisles;
Completing data
Extracting data
- Nutritional values: products for which the nutritional values can be extracted from the associated image;
- Ingredients: products for which the ingredients can be extracted from the associated image;
Hunger Game
Unclassified images of Pistachios.
Issues
A few other subcategories could be defined, but have few products at the moment:
- Dry roasted pecan nuts for pecan nuts that are roasted without oil;
- Flavoured pecan nuts for pecan nuts that have additional speces added;
- Halved pecan nuts
- Crushed pecan nuts
- Unshelled pecan nuts