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Add more quality checks
** then check the nutrition facts: the issue is sometimes the lack of "fibers" information or the lack of "Fruits, vegetables, nuts and rapeseed, walnut and olive oils" percentage.
** then check the nutrition facts: the issue is sometimes the lack of "fibers" information or the lack of "Fruits, vegetables, nuts and rapeseed, walnut and olive oils" percentage.
* it can be a software issue (quite rare but possible)
* it can be a software issue (quite rare but possible)
=== Nutrition values issues ===
Open Food Facts identifies some issues related to nutrition values. We should take care of it:
* [https://world.openfoodfacts.org/data-quality/nutrition-value-over-105-salt Nutrition Salt is higher than 100g per 100g]
* [https://world.openfoodfacts.org/data-quality/nutrition-value-over-105-carbohydrates Carbohydrate is higher than 100g per 100g]
* [https://world.openfoodfacts.org/data-quality/nutrition-value-over-105-fat Fat is higher than 100g per 100g]