Line 23:
Line 23:
==== Unprocessed meats ====
==== Unprocessed meats ====
This is based on saturated fat (<5%), no added transfats, No added Sodium and no added sugar.
This is based on saturated fat (<5%), no added transfats, No added Sodium and no added sugar.
−
+
{| class="wikitable"
+
|-
+
! Nutrition !! Accepted !! Not accepted
+
|-
+
| Sat fat < 5% || Chicken || Gehakt
+
|-
+
| No added transfats || Pork || Lard
+
|-
+
| No added sodium || Beef || Fat beef
+
|-
+
| No added sugar || Low fat gehakt || -
+
|}
Accepted:
Accepted:
- chicken
- chicken
Line 34:
Line 45:
- Spek
- Spek
- Fat beef
- Fat beef
−
==== Processed meats ====
==== Processed meats ====