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| <h1>Code of conduct</h1> | | <h1>Code of conduct</h1> |
| | | |
− | <p>The Open Food Facts project is made by a community of volunteers. Everyone is invited to participate, and to make sure everyone feels welcome at all times, we ask that | + | <p>Open Food Facts is a project driven by a community of volunteers. Everyone is invited to participate, and to make sure everyone feels welcome at all times, we ask that |
| you interact with kindness and courtesy with other members and that you follow those rules:</p> | | you interact with kindness and courtesy with other members and that you follow those rules:</p> |
| | | |
| <h2>Rules</h2> | | <h2>Rules</h2> |
| | | |
− | <h3>No discrimination and no harassment</h3> | + | <h3>No discrimination</h3> |
| | | |
− | <p>Open Food Facts is dedicated to providing a harassment-free environment for everyone regardless of age, gender, sexual orientation, disability, physical appearance, race, or religion. | + | <p>Open Food Facts is dedicated to providing a harassment-free environment for everyone regardless of age, gender, sexual orientation, disability, physical appearance, race, or religion.</p> |
− | We will not tolerate harassment of participants in any form.</p> | + | |
| + | <h3>No harassment</h3> |
| + | |
| + | <p>We will not tolerate harassment of participants in any form.</p> |
| | | |
| <h3>No direspectfuls demands to individual contributors</h3> | | <h3>No direspectfuls demands to individual contributors</h3> |