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The current categories taxonomy for beer is:<br />
The current categories taxonomy for beer is:<br />
#Beverages : food that can be drunk
#Beverages : food that can be drunk
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# Non-Alcoholic beverages
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:# Non-Alcoholic beverages
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# Non-alcoholic beers, non-alcoholic beer, Alcohol-free beer - beers with a alcohol percentage <1%
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::# Non-alcoholic beers, non-alcoholic beer, Alcohol-free beer - beers with a alcohol percentage <1%
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# Alcoholic beverages - Beverages with ingredient alcohol on the label;
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:# Alcoholic beverages - Beverages with ingredient alcohol on the label;
# Beers : Alcoholic beverages based on fermentation of (malted) grains ([https://en.wikipedia.org/wiki/Beer#Ingredients wikipedia]), implying that a grain should be on the ingredient list;
# Beers : Alcoholic beverages based on fermentation of (malted) grains ([https://en.wikipedia.org/wiki/Beer#Ingredients wikipedia]), implying that a grain should be on the ingredient list;
# Lager : light coloured beer;
# Lager : light coloured beer;