Changes

Jump to navigation Jump to search
More candidates
Line 28: Line 28:  
In alphabetical order by first name, the list will be completed as we receive applications (you can also add yourself directly by editing the wiki page), and will be complete on November 19, 2024.
 
In alphabetical order by first name, the list will be completed as we receive applications (you can also add yourself directly by editing the wiki page), and will be complete on November 19, 2024.
   −
 
+
# '''Marie Fache''' (chevalstar): As a committed contributor and member of the current Board of Directors, I reiterate my motivation and desire to participate in OFF's development and to see the projects submitted bear fruit.
 +
# '''Sébastien Gathier''' (sebleouf): As a contributor since 2013, and a board member since the association's creation in 2014, I've been lucky enough to witness the development of Open Food Facts. The size of the database has exploded, we've gone international with many volunteers from all over the world, we've secured significant funding and a salaried team has been formed. I wish to continue my investment in the association's governance in order to pursue the project's development and respond to the issues and problems encountered. I will continue to bring my profile and vision as a contributor.
 +
# My name is '''Marius Grote''' (marius-amb) contributor and ambassador of the Open Food Facts project in Germany and Denmark.  I am motivated to join the Open Food Facts board to further contribute to the project's international success, amplify its impact, and support the development of a strong, well-functioning association that stays committed to achieving its visionary goals.
 +
# I'm '''Radhakrishna MV''', a Solutions Architect from Hyderabad, India.  I have benefited from open source & open data  and I try to contribute in any way I can. I love food and all aspects related to it (along with my wife who is a great cook). Last year, my interest in food, data and science converged. I was elated to find the citizen science project, Open Food Facts and I've been actively contributing to it since January 2023 (as @krishanti) by participating in both data collection and review. I'm thrilled that it has hit a milestone of 10,000 Indian products and it is growing fast. I've also started a blog titled "India Food Stats" to document my experiments, discoveries & learnings.  Food transparency and good nutrition are more important for India than ever, given the rising incidence of non-communicable diseases. Through crowdsourced data and leading people to appreciate nutrition through data-driven choices, I believe Open Food Facts has a vital role to play in India and globally. I am excited about the opportunity to contribute further and would be honored to offer my candidacy for the Board of Open Food Facts, to strengthen my involvement and support its mission.<br />
 
== Date of election ==
 
== Date of election ==
  

Navigation menu