− | The [https://world.openfoodfacts.org/category/carrots carrots category] contains products, which contain only carrot. The '''carrot''' (''[[/en.wikipedia.org/wiki/Daucus carota|Daucus carota]]'' subsp. ''sativus'') is a [[/en.wikipedia.org/wiki/Root vegetable|root vegetable]], typically orange in color, though purple, black, red, white, and yellow [[/en.wikipedia.org/wiki/Cultivar|cultivars]] exist, all of which are domesticated forms of the [[/en.wikipedia.org/wiki/Daucus carota|wild carrot]], ''Daucus carota'', native to [[/en.wikipedia.org/wiki/Europe|Europe]] and [[/en.wikipedia.org/wiki/Southwestern Asia|Southwestern Asia]]. | + | The [https://world.openfoodfacts.org/category/carrots carrots category] contains products, which contain only [https://world.openfoodfacts.org/category/carrots/ingredient/carrot carrot]. The '''carrot''' (''[[/en.wikipedia.org/wiki/Daucus carota|Daucus carota]]'' subsp. ''sativus'') is a [[/en.wikipedia.org/wiki/Root vegetable|root vegetable]], typically orange in color, though purple, black, red, white, and yellow [[/en.wikipedia.org/wiki/Cultivar|cultivars]] exist, all of which are domesticated forms of the [[/en.wikipedia.org/wiki/Daucus carota|wild carrot]], ''Daucus carota'', native to [[/en.wikipedia.org/wiki/Europe|Europe]] and [[/en.wikipedia.org/wiki/Southwestern Asia|Southwestern Asia]]. |
| * Prepared carrot - for everything which as mainly carrots (percentage?), but also has other ingredients; | | * Prepared carrot - for everything which as mainly carrots (percentage?), but also has other ingredients; |
| * [https://world.openfoodfacts.org/category/canned-peas-and-carrots Canned peas and carrots] - often the category carrots and/or peas has been added; | | * [https://world.openfoodfacts.org/category/canned-peas-and-carrots Canned peas and carrots] - often the category carrots and/or peas has been added; |