Changes

{{Box|1=News|2=

{{Box|1=News|2=

== 2023-03 ==

== 2023-05 ==

* 2023-03-08 - Thanks to the Perl Foundation, Open Food Facts is participating again in Outreachy (an open source internship program to promote diversity), with a [https://www.outreachy.org/apply/project-selection/#perl project to improve the Producers Platform.]

* 2023-05-02 - [https://www.ow2con.org/view/2023/Program OW2con'23 official program] was published and will feature a talk about Open Food Facts on 2023-06-14 16:30 (CET)

* 2023-03-07 - The pro platform gets a new look! 😎 Discover the top features and updates in this blog article. Interested to join the food transparency movement? Contact us: [mailto: producers@openfoodfacts.org producers@openfoodfacts.org]

* 2023-05-02 - 🗣📱Join the '''conversation about how to create a more impactful mobile app''' : the 2nd creative meeting is on the '''2nd of May at 18-19h CET''': we'll organise the ideas from last week's brainstorm (note: you are welcome to join even if you were not there), give positive & negative criticism on the assembled ideas & to add a few more ideas, if time allows. You can also add your ideas on [https://forum.openfoodfacts.org/t/towards-1-million-users-and-beyond-for-open-food-facts-mobile-app/190 the forum post] ahead of the meeting (they'll be added to the Excalidraw board used in the call). Link to call: https://meet.google.com/hkx-yvux-dfg

* 2023-03-04 - Open Food Facts will be present at the '''Salon de l'Agriculture 2023 🥬🐮''' in Paris (Porte de Versailles) on the stand of [https://presse.ademe.fr/2023/02/salon-international-de-lagriculture-lademe-au-rendez-vous.html ADEME] (Hall 4, B 155); a workshop will be held in the afternoon on food packaging (with our joint project "[https://blog.openfoodfacts.org/en/join-the-tackling-food-packaging-operation Tackling Packaging]" / [https://blog.openfoodfacts.org/fr/rejoignez-loperation-plein-pot-sur-les-emballages Plein pot sur les emballages]). We'd be delighted to see you if you are at the exhibition !

== 2023-02 ==

== 2023-04 ==

* 2023-02-24 - we started an [https://github.com/openfoodfacts/openfoodfacts-infrastructure/pull/189 infrastructure operation to upgrade some of our production server]. We reinstall one of the server, meanwhile the MongoDB instanced has been temporarily moved to a virtual server kindly hosted by Open Street Map France. If you see particular issues those month, [https://github.com/openfoodfacts/openfoodfacts-infrastructure/issues/ report them], also thank you in advance for your patience.  

* 2023-04-26 - Our monthly '''[https://meet.google.com/vho-oxnz-weu 👋 Welcome & 💡Open Class] community call''' on the 26th April from 6-7 pm [https://www.worldtimebuddy.com/?qm=1&lid=5,2988507,2643743&h=5&date=2023-3-20&sln=13-15&hf=1 CET (GMT+1)]: whether you're new or not, come hang out with us. The second part of the hour will be a tutorial by Alex on the Packaging operation & ways to tackle food packaging data !

* 2023-02-07 - The '''monthly data quality meeting''' is taking place every first Monday of the month, at 6 PM CET (see [https://calendar.google.com/calendar/u/0/embed?src=c_9d0e7fc68f19f64fd91f60ac1936a0364750ec868272cefeb57464dba0ef906c@group.calendar.google.com&ctz=Europe/Paris public calendar]). You can have a look to [https://docs.google.com/document/d/1hSOe31BQMaP9q8Qc91-iLhOJe2MZNF5M-LfOxZn0-zs/ meeting notes]. Join #quality-data on our Slack space if you want to join the effort!

* 2023-04-10 - '''The community needs you 🧠 !''' We are inviting you to help us build TOGETHER a vision for the Open Food Facts app & collectively decide how we should try to reach this goal. ''What should Open Food Facts app — or even apps — look like to reach a maximum of people?'' Head to our forum where you will find the detailed process & calendar : https://bit.ly/3nVg3Um . Let's make it App'n 😉📲 !

* 2023-02-05 - Open Food Facts will participate in a round table at [https://numali.unistra.fr/websites/misha/numali/transition-numerique-prog-web.pdf digital transition and food transition (fr)] organized by Strasbourg University (France).

* 2023-04-04 - We're launching the very first '''[https://calendar.google.com/calendar/event?action=TEMPLATE&tmeid=NjRuZDV0NmtoaWE2YmJvN3NpYmh2MTR1N2tfMjAyMzA0MDRUMTIwMDAwWiBtYW5vbkBvcGVuZm9vZGZhY3RzLm9yZw&tmsrc=manon%40openfoodfacts.org Workshop for Producers!] 💬''' Every other Tuesday at 2 pm [https://www.worldtimebuddy.com/?qm=1&lid=2643743,360630,524901,2988507&h=2643743&date=2023-4-4&sln=13-14&hf=1 CET (GMT+1)] Join us for an open discussion about your use of the [https://world.pro.openfoodfacts.org/ Pro platform]: we're here to better understand your needs and answer your questions.

* 2023-02-03 - Open Food Facts will present the projet "Plein pot sur les emballages" to a professional audience in a webinar organised by the [https://www.ilec.asso.fr/ organisation ILEC]

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