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→Conclusions
=== Canonical fat percentages ===
=== Canonical fat percentages ===
Many products use, what seems as, standard canonical values for nutritional values. Looking at the other products these seem not to reflect the real product.
Many products use, what seems as, standard canonical values for nutritional values. Looking at the other products these seem not to reflect the real product.
=== Quality indicators ===
Many olive oils sold in the USA show extra quality indicators (eg [https://world.openfoodfacts.org/product/0669878010131/huile-d-olive-extra-vierge this one]). We could add these parameters to the nutritional values.