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</tbody></table>
 
</tbody></table>
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<p>Note: potato, sweet potato, taro, cassava and tapioca are not included in fruits,
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<p>Note: potato, sweet potato, taro, cassava and tapioca are not included in fruits, vegetables and nuts.</p>
vegetables and nuts.</p>
      
<h3>nutritional score calculation</h3>
 
<h3>nutritional score calculation</h3>
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<ul>
 
<ul>
 
<li>If the points for fruit, vegetables and nuts = 5, then score = point A - point C</li>
 
<li>If the points for fruit, vegetables and nuts = 5, then score = point A - point C</li>
<li>If the points for fruit, vegetables and nuts & lt; 5, then score points A = - (fiber + points for points
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<li>If the points for fruit, vegetables and nuts & lt; 5, then score points A = - (fiber + points for points fruits, vegetables and nuts</li>
fruits, vegetables and nuts</li>
   
</ul>
 
</ul>
 
</li>
 
</li>
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<p>The formula of nutritional score indicated above corresponds to the formula nutritional score of the Food Standards Agency (FSA) in the UK.</p>
 
<p>The formula of nutritional score indicated above corresponds to the formula nutritional score of the Food Standards Agency (FSA) in the UK.</p>
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<p>The team of Professor Hercberg offers adaptations for the French market are implemented
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<p>The team of Professor Hercberg offers adaptations for the French market are implemented to calculate the score on Open Food Facts.</p>
to calculate the score on Open Food Facts.</p>
      
<h4>Adaptation for cheese</h4>
 
<h4>Adaptation for cheese</h4>
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<h4>Adaptation for fat</h4>
 
<h4>Adaptation for fat</h4>
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<p>To help differentiate between fats (oils, margarines, fresh cream) all of which have rates
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<p>To help differentiate between fats (oils, margarines, fresh cream) all of which have rates higher saturated fat to the maximum threshold of 10 g, another grid that reflects the ratio of saturated fatty acids the total fat is applied:</p>
higher saturated fat to the maximum threshold of 10 g, another grid that reflects the ratio of saturated fatty acids
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the total fat is applied:</p>
      
<table class="points">
 
<table class="points">
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<h4>Adaptations for drinks</h4>
 
<h4>Adaptations for drinks</h4>
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<p>Warning: the nutritional score for milk and vegetable milks is calculated with the formula
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<p>Warning: the nutritional score for milk and vegetable milks is calculated with the formula not the formula for drinks.</p>
not the formula for drinks.</p>
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<p><b> Warning: This score may still not match the recommended score:</b></p>
 
<p><b> Warning: This score may still not match the recommended score:</b></p>
 
<ul>
 
<ul>
<li>The fiber content is not necessarily present in the nutrition table. When the latter is not indicated, any
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<li>The fiber content is not necessarily present in the nutrition table. When the latter is not indicated, any positive contribution of the fibers is not taken into account. We encourage all producers to indicate the fiber content of their products on the packaging thereof.</li>
positive contribution of the fibers is not taken into account. We encourage all producers to indicate the fiber content of their
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<li>The points corresponding to the levels in fruits and vegetables are not taken into account for all products. The fruit content, vegetables and is indeed not on the package within the nutrition table, and we'll have to determine the with other information (such as the words "minimum fruit content", the category of products (eg jams contain 50% fruit) and / or the ingredient list.)
products on the packaging thereof.</li>
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<li>The points corresponding to the levels in fruits and vegetables are not taken into account for all products. The fruit content, vegetables
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and is indeed not on the package within the nutrition table, and we'll have to determine the
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with other information (such as the words "minimum fruit content", the category of products (eg jams
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contain 50% fruit) and / or the ingredient list.)
      
<ul>
 
<ul>
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</ul>
 
</ul>
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<p>You can help us learn the fruit content, vegetables and nuts products. For more information, see  
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<p>You can help us learn the fruit content, vegetables and nuts products. For more information, see <a href="http://fr.wiki.openfoodfacts.org/Projet_de_loi_sur_l%27%C3%A9tiquetage_nutritionnel_:_on_s%27en_m%C3%AAle_%3F">the Nutritional Labeling</a> project wiki.</p>
<a href="http://fr.wiki.openfoodfacts.org/Projet_de_loi_sur_l%27%C3%A9tiquetage_nutritionnel_:_on_s%27en_m%C3%AAle_%3F">the Nutritional Labeling</a> project wiki.</p>
      
<p>Note: tubers such as potatoes and sweet potatoes are not considered vegetables to calculate nutritional score</p>.
 
<p>Note: tubers such as potatoes and sweet potatoes are not considered vegetables to calculate nutritional score</p>.
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<h2>Thank You</h2>
 
<h2>Thank You</h2>
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<p>We thank Professor Serge Hercberg and Dr. Chantal Julia for their help and the data we have
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<p>We thank Professor Serge Hercberg and Dr. Chantal Julia for their help and the data we have communicated to calculate the nutritional score. These data come from the work <a href="http://www-smbh.univ-paris13.fr/recherche/laboratoires/69-equipe-de-recherche-en-epidemiologie-nutritionnelle-eren-umr-1153-inserm-u1125-inra-cnam -up13.html">Research Team Nutritional Epidemiology (EREN)</a>
communicated to calculate the nutritional score. These data come from the work  
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<A href="http://www-smbh.univ-paris13.fr/recherche/laboratoires/69-equipe-de-recherche-en-epidemiologie-nutritionnelle-eren-umr-1153-inserm-u1125-inra-cnam -up13.html ">Research Team Nutritional Epidemiology (EREN)</a>
   
University Paris 13 / Avicenne Hospital.</p>
 
University Paris 13 / Avicenne Hospital.</p>
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</div>
 
</div>
    
<pre>
 
<pre>

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