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  • ...en Food Facts participated in [https://blog.openfoodfacts.org/fr/news/open-food-facts-sur-le-podcast-projets-libres 2 episodes] of the podcast Projets libr ...alth Organisation), here's a few highlights of public health research Open Food Facts participated in ([https://blog.openfoodfacts.org/en/news/world-health
    90 KB (13,624 words) - 12:06, 16 April 2024
  • This page describes the hardware/software infrastructure for the Open Food Facts + Open Beauty Facts projects. ...l-encoding-perl libtext-unaccent-perl libmime-lite-perl libcache-memcached-fast-perl libjson-perl libclone-perl libgraphviz-perl libmime-lite-perl libcryp
    27 KB (3,602 words) - 14:59, 23 February 2023
  • [[Category:Food additives]] de: E 110, Gelborange s, Food Yellow 3
    361 KB (45,575 words) - 16:41, 27 October 2016
  • Food products for young population Food for infants and young children
    866 KB (112,756 words) - 14:15, 23 February 2023

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