Changes

Jump to navigation Jump to search
161 bytes removed ,  12:23, 23 December 2020
Line 27: Line 27:  
A check is to look at the [https://world.openfoodfacts.org/cgi/search.pl?action=process&tagtype_0=categories&tag_contains_0=contains&tag_0=olive%20oils&sort_by=unique_scans_n&page_size=20&axis_x=ingredients_n&graph_title=Olive%20oils%20(number%20of%20ingredients)&graph=1 number of ingredients]. And it turns out that are some products that seem wrongly classified.
 
A check is to look at the [https://world.openfoodfacts.org/cgi/search.pl?action=process&tagtype_0=categories&tag_contains_0=contains&tag_0=olive%20oils&sort_by=unique_scans_n&page_size=20&axis_x=ingredients_n&graph_title=Olive%20oils%20(number%20of%20ingredients)&graph=1 number of ingredients]. And it turns out that are some products that seem wrongly classified.
 
Note that of the 6118 products in the olive oils category only 1967 seem to have ingredients defined. I do not know how to list the products with more than one ingredient. So we have no other choice than find to go through all products, if we want to find these products.
 
Note that of the 6118 products in the olive oils category only 1967 seem to have ingredients defined. I do not know how to list the products with more than one ingredient. So we have no other choice than find to go through all products, if we want to find these products.
  −
Another way to find interlopers might be by looking at the nutritional values. If a nutritional value is to abnormal, then it might be another type of product.
      
== Data quality ==
 
== Data quality ==
3,393

edits

Navigation menu