<p>It is based on <a href="http://world.openfoodfacts.org">Open Food Facts</a> and made by the same team. We are in the process of making changes to take into account the specific aspects of cosmetics. <a href="http://slack.openfoodfacts.org">Join us on our Slack</a> in the | <p>It is based on <a href="http://world.openfoodfacts.org">Open Food Facts</a> and made by the same team. We are in the process of making changes to take into account the specific aspects of cosmetics. <a href="http://slack.openfoodfacts.org">Join us on our Slack</a> in the |