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== 2023-01 ==
 
== 2023-01 ==
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* 2023-01-17 - Join the monthly meeting about '''Internationalisation''' on Wed 18th of Nov at 18:00 (CET). See [https://calendar.google.com/calendar/event?action=TEMPLATE&tmeid=MGtvMHA2NGlnaTFoY2hybmdjcGMwYzZhZnFfMjAyMzAxMTFUMTcwMDAwWiBjXzlkMGU3ZmM2OGYxOWY2NGZkOTFmNjBhYzE5MzZhMDM2NDc1MGVjODY4MjcyY2VmZWI1NzQ2NGRiYTBlZjkwNmNAZw&tmsrc=c_9d0e7fc68f19f64fd91f60ac1936a0364750ec868272cefeb57464dba0ef906c%40group.calendar.google.com&scp=ALL public events calendar]. 🌎
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* 2023-01-16 - Very excited to welcome [https://www.linkedin.com/in/mafoune-sarazine-ouattara/ Sarazine Ouattara] in the team as an intern for the next 6 months. She will be onboarding producers in our [https://world.pro.openfoodfacts.org/ Pro platform] and working to develop new partnerships internationally.
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* 2023-01-08 - Open Food Facts is now on [https://www.letsact.de/ Let's Act!], a German platform connecting inspired volunteers with non-profits aiming for positive social & environmental impact. 
    
== 2022-12 ==
 
== 2022-12 ==

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