Difference between revisions of "News"

From Open Food Facts wiki
Jump to navigation Jump to search
(+ iglo + germany)
(+ ingredient translations)
(3 intermediate revisions by the same user not shown)
Line 1: Line 1:
 +
__NOTOC__
 
This page is a test to understand what news we should announce. Maybe it could lead to build a newsletter.
 
This page is a test to understand what news we should announce. Maybe it could lead to build a newsletter.
  
Line 7: Line 8:
  
 
== 2020-06 ==
 
== 2020-06 ==
* 2020-06-01 - ''Data quality'': Aleene has finished cleaning the "unknow-language" category.
+
* 2020-06-02 - ''Ingredient translations'': Acuario has made a great effort to identify more ingredients in spanish, which means better information for vegans, vegetarians, etc.
 
+
* 2020-06-01 - ''Data quality'': Aleene has finished his big cleaning the "unknow-language" category.
  
 
== 2020-05 ==
 
== 2020-05 ==
Line 24: Line 25:
 
* 2020-05-19 - ''Data quality'': [[User:Stephane|Stéphane Gigandet]] has published a '''[[Ingredients_Analysis_Quality_Evaluation_-_March_2020_-_May_2020|progress report for ingredients analysis]]'''. 9 languages analyzed: Open Food Facts now recognize more than 80% ingredients for the majority of them (average of +2 points since march)! Congrats for the Finnish team, reaching more than 91%.
 
* 2020-05-19 - ''Data quality'': [[User:Stephane|Stéphane Gigandet]] has published a '''[[Ingredients_Analysis_Quality_Evaluation_-_March_2020_-_May_2020|progress report for ingredients analysis]]'''. 9 languages analyzed: Open Food Facts now recognize more than 80% ingredients for the majority of them (average of +2 points since march)! Congrats for the Finnish team, reaching more than 91%.
 
* 2020-05-18 - ''Team'': Areesha Tariq joined as an Outreachy intern sponsored by The Perl Fundation to work on [[Project:Outreachy 2020 Perl code quality|improving the code quality of the Open Food Facts backend]] (written in Perl), and in particular to add a templating system to better separate the presentation (HTML, JS and CSS) from the code.
 
* 2020-05-18 - ''Team'': Areesha Tariq joined as an Outreachy intern sponsored by The Perl Fundation to work on [[Project:Outreachy 2020 Perl code quality|improving the code quality of the Open Food Facts backend]] (written in Perl), and in particular to add a templating system to better separate the presentation (HTML, JS and CSS) from the code.
 +
* 2020-05-04 - ''Third party apps'': [https://github.com/openfoodfacts/power-user-script/ Power User Script] official new version (2020-05-04T10:39) -- Nutrition facts picture now takes all the place available.
  
 
== 2020-04 ==
 
== 2020-04 ==
 +
* 2020-04-29 - ''Wiki'': We just migrated and updated current wikis on a new server. French and english wikis are now merged in a unique wiki.
 
* 2020-04-27 - ''Data import'': We just got data for 140 products from Iglo, loaded through the new platform for producers: https://de.openfoodfacts.org/datenquelle/producer-iglo
 
* 2020-04-27 - ''Data import'': We just got data for 140 products from Iglo, loaded through the new platform for producers: https://de.openfoodfacts.org/datenquelle/producer-iglo
 
* 2020-04-23 - ''Data import'': We imported more than 130,000 new products from the USDA database.
 
* 2020-04-23 - ''Data import'': We imported more than 130,000 new products from the USDA database.

Revision as of 17:16, 2 June 2020

This page is a test to understand what news we should announce. Maybe it could lead to build a newsletter.

For the moment, we just log some interesting news lost in the Slack space or elsewhere.

  • Each entry shouldn't be longer than three to five lines of text.
  • Links are good.
  • Proposed format: Date - Topic: announcement.

2020-06

  • 2020-06-02 - Ingredient translations: Acuario has made a great effort to identify more ingredients in spanish, which means better information for vegans, vegetarians, etc.
  • 2020-06-01 - Data quality: Aleene has finished his big cleaning the "unknow-language" category.

2020-05

2020-04

  • 2020-04-29 - Wiki: We just migrated and updated current wikis on a new server. French and english wikis are now merged in a unique wiki.
  • 2020-04-27 - Data import: We just got data for 140 products from Iglo, loaded through the new platform for producers: https://de.openfoodfacts.org/datenquelle/producer-iglo
  • 2020-04-23 - Data import: We imported more than 130,000 new products from the USDA database.
  • 2020-04-23 - Local communities: Italy has passed 10,000 products. Bravo a tutti!

2020-03

  • 2020-03-30 - Local communities: Germany has now got more than 50,000 products. Danke schön!