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efsa_evaluation_date:en: 2015/02/13
 
efsa_evaluation_date:en: 2015/02/13
 
efsa_evaluation:en: Refined exposure assessment for Allura Red AC (E 129)
 
efsa_evaluation:en: Refined exposure assessment for Allura Red AC (E 129)
efsa_evaluation_exposure_mean_greater_than_adi:en: en:no-group
+
efsa_evaluation_overexposure_risk:en: en:no
efsa_evaluation_exposure_95th_greater_than_adi:en: en:no-group
+
 
    
en:E130, Indanthrene blue RS, Indanthrone blue, indanthrene
 
en:E130, Indanthrene blue RS, Indanthrone blue, indanthrene
Line 787: Line 787:  
efsa_evaluation_date:en: 2013/03/01
 
efsa_evaluation_date:en: 2013/03/01
 
efsa_evaluation:en: Scientific Opinion on the re‐evaluation of Patent Blue V (E 131) as a food additive
 
efsa_evaluation:en: Scientific Opinion on the re‐evaluation of Patent Blue V (E 131) as a food additive
 +
efsa_evaluation_overexposure_risk:en: en:yes
 
efsa_evaluation_exposure_mean_greater_than_adi:en: en:no-group
 
efsa_evaluation_exposure_mean_greater_than_adi:en: en:no-group
 
efsa_evaluation_exposure_95th_greater_than_adi:en: en:children, en:toddlers
 
efsa_evaluation_exposure_95th_greater_than_adi:en: en:children, en:toddlers
Line 819: Line 820:  
efsa_evaluation_date:en: 2014/07/25
 
efsa_evaluation_date:en: 2014/07/25
 
efsa_evaluation:en: Scientific Opinion on the re‐evaluation of Indigo Carmine (E 132) as a food additive
 
efsa_evaluation:en: Scientific Opinion on the re‐evaluation of Indigo Carmine (E 132) as a food additive
 +
efsa_evaluation_overexposure_risk:en: en:yes
 
efsa_evaluation_exposure_mean_greater_than_adi:en: en:no-group
 
efsa_evaluation_exposure_mean_greater_than_adi:en: en:no-group
 
efsa_evaluation_exposure_95th_greater_than_adi:en: en:children, en:toddlers
 
efsa_evaluation_exposure_95th_greater_than_adi:en: en:children, en:toddlers
Line 12,287: Line 12,289:  
efsa_evaluation_date:en: 2017/07/12
 
efsa_evaluation_date:en: 2017/07/12
 
efsa_evaluation:en: Re‐evaluation of glutamic acid (E 620), sodium glutamate (E 621), potassium glutamate (E 622), calcium glutamate (E 623), ammonium glutamate (E 624) and magnesium glutamate (E 625) as food additives
 
efsa_evaluation:en: Re‐evaluation of glutamic acid (E 620), sodium glutamate (E 621), potassium glutamate (E 622), calcium glutamate (E 623), ammonium glutamate (E 624) and magnesium glutamate (E 625) as food additives
 +
efsa_evaluation_overexposure_risk:en: en:yes
 
efsa_evaluation_exposure_mean_greater_than_adi:en: en:adults, en:adolescents, en:children, en:toddlers, en:infants
 
efsa_evaluation_exposure_mean_greater_than_adi:en: en:adults, en:adolescents, en:children, en:toddlers, en:infants
 
efsa_evaluation_exposure_95th_greater_than_adi:en: en:adults, en:elderly, en:adolescents, en:children, en:toddlers, en:infants
 
efsa_evaluation_exposure_95th_greater_than_adi:en: en:adults, en:elderly, en:adolescents, en:children, en:toddlers, en:infants

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