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− | 1. how the product should be kept before opening
| + | [[Global storage taxonomy]] |
− | <pre>
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− | fr:à conserver dans un endroit sec
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− | en:store in a dry place
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− | fr:Ne pas congeler
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− | en:Freezable, Suitable for freezing
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− | </pre>
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− | 2. same after opening (e.g. refrigerate)
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− | <pre>
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− | fr:à conserver au frais après ouverture
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− | </pre>
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− | 3. number of days to keep after being opened
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