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Even more transparency, openness, and internationalisation
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Revision as of 17:14, 9 June 2020
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17:14, 9 June 2020
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→Why making Open Food Facts more transparent, open, and international is a good thing?
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* Transparency and openness allow for easier internationalization, with less bottlenecks
* Transparency and openness allow for easier internationalization, with less bottlenecks
* Internationalization enables more sharing of resources, with what we do in one country benefiting all others
* Internationalization enables more sharing of resources, with what we do in one country benefiting all others
−
* Transparency and openness encourage us to not take shortcuts, and to
do
not only "the right thing", but
also
the best thing
+
* Transparency and openness encourage us to not take shortcuts, and to not only
do
"the right thing", but
to aim for "
the best thing
".
= How to improve and make Open Food Facts more transparent, open, and international? =
= How to improve and make Open Food Facts more transparent, open, and international? =
Stephane
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