Changes

Jump to navigation Jump to search
Line 1: Line 1: −
Prepared lasagne are dished based on layerd sheets of pasta with filling in between ([https://en.wikipedia.org/wiki/Lasagna wikipedia]). The filling can be anything, i.e. meat, vegatables, poultry, sea food, etc. Usually the bottom layer consists of a Bechamel sauce and there is cheese on top.
+
Prepared lasagne are dished based on layered sheets of pasta with filling in between ([https://en.wikipedia.org/wiki/Lasagna wikipedia]). The filling can be anything, i.e. meat, vegatables, poultry, sea food, etc. Usually the bottom layer consists of a Bechamel sauce and there is cheese on top. [https://world.openfoodfacts.org/category/prepared-lasagne Prepared lasagne] (1320 products on 15 april 2023)
[https://world.openfoodfacts.org/category/prepared-lasagne Prepared lasagne] (1320 products on 15 april 2023)
      
A classic lasagna is the [https://world.openfoodfacts.org/category/bolognese-lasagne Bolognaise lasagna], where ground beef is used as filling.
 
A classic lasagna is the [https://world.openfoodfacts.org/category/bolognese-lasagne Bolognaise lasagna], where ground beef is used as filling.
Line 17: Line 16:     
== Ingredients ==
 
== Ingredients ==
 +
 
The prepared lasagnas have the following [https://world.openfoodfacts.org/category/prepared-lasagne/ingredients ingredients].
 
The prepared lasagnas have the following [https://world.openfoodfacts.org/category/prepared-lasagne/ingredients ingredients].
    
==== Required ingredients ====
 
==== Required ingredients ====
   −
Pasta sheets
+
* Pasta sheets, either from Wheat
 
==== Optional ingredients (more than 1%) ====
 
==== Optional ingredients (more than 1%) ====
   Line 29: Line 29:  
None that we know of.
 
None that we know of.
 
== Production process/labels ==
 
== Production process/labels ==
 +
The most important (>2%) [https://world.openfoodfacts.org/category/prepared-lasagne/labels labels] (product percentage):
 +
 +
* [https://world.openfoodfacts.org/category/prepared-lasagne/label/nutriscore Nutriscore] (14%);
 +
** [https://world.openfoodfacts.org/category/prepared-lasagne/label/nutriscore-grade-b Nutriscore Grade B] (9%);
 +
** [https://world.openfoodfacts.org/category/prepared-lasagne/label/nutriscore-grade-a Nutriscore Grade A] (2%);
 +
* No...
 +
** [https://world.openfoodfacts.org/category/prepared-lasagne/label/no-preservatives No Preservatives] (10%);
 +
** [https://world.openfoodfacts.org/category/prepared-lasagne/label/no-colorings No colorings] (8%);
 +
** [https://world.openfoodfacts.org/category/prepared-lasagne/label/no-artificial-flavors No Artificial flavors] (3%);
 +
** [https://world.openfoodfacts.org/category/prepared-lasagne/label/no-palm-oil No Palm Oil] (3%)
 +
* [https://world.openfoodfacts.org/category/prepared-lasagne/label/french-meat French Meat] (7%);
 +
* [https://world.openfoodfacts.org/category/prepared-lasagne/label/vegetarian Vegetarian] (7%);
 +
** [https://world.openfoodfacts.org/category/prepared-lasagne/label/vegan Vegan] (2%)
    
== Nutritional information ==
 
== Nutritional information ==
 +
The nutritional values for products in the prepared lasagne category:
 
{| class="wikitable sortable"
 
{| class="wikitable sortable"
 
!
 
!
Line 38: Line 52:  
|-
 
|-
 
|Energy (kJ/100ml)
 
|Energy (kJ/100ml)
|162
+
|443
|201
+
|699
|97%
+
|94%
 
|-
 
|-
 
|Fat (%)
 
|Fat (%)
|0
+
|3.8
|0.5
+
|9
|96%
+
|94%
 
|-
 
|-
 
|Saturated fat (%)
 
|Saturated fat (%)
|0
+
|1.2
|0.1
+
|4.2
|95%
+
|93%
 
|-
 
|-
 
|Carbohydrates (%)
 
|Carbohydrates (%)
|8.6
+
|3.3
|11
+
|12.5
|96%
+
|94%
 
|-
 
|-
 
|Sugars (%)
 
|Sugars (%)
|8.2
+
|1.5
|10
+
|3.8
|96%
+
|93%
 
|-
 
|-
 
|Fiber (%)
 
|Fiber (%)
|0
   
|0.7
 
|0.7
|45%
+
|2.3
 +
|46%
 
|-
 
|-
 
|Proteins (%)
 
|Proteins (%)
|0.4
+
|4.1
|0.8
+
|8.4
|98%
+
|94%
 
|-
 
|-
 
|Salt (%)
 
|Salt (%)
|0
+
|0.52
|0.03
+
|1.1
|87%
+
|93%
|-
  −
|Vitamin C (mg)
  −
|20
  −
|40
  −
|30%
  −
|-
  −
|Potassuim (mg)
  −
|169
  −
|200
  −
|6%
  −
|-
  −
|Fruit (%)
  −
|100
  −
|100
  −
|5%
   
|}
 
|}
    
== Nutriscore ==
 
== Nutriscore ==
Nutriscore B-C with nutritional values between -1 and 6.
+
Nutriscore B-C with nutritional values between -4 and 15.
    
== Related categories ==
 
== Related categories ==
 +
 +
* [https://world.openfoodfacts.org/category/prepared-lasagne/ingredient/lasagna-sheets Lasagna sheets], often the sheets are also called lasagna. To distinguish between Lasagnas and Lasagna sheets one can look at the number of ingredients. Lasagnas have more than 10 ingredients
    
== Monitoring ==
 
== Monitoring ==
The last clean up of the category has been done on 7 april 2023. For finding products that do not belong to this category, [https://mirabelle.openfoodfacts.org/products?sql=select+code%2C+url%2C+ingredients_tags%2C+categories_tags%0D%0Afrom+%5Ball%5D%0D%0Awhere+categories_tags+like+%22%25en%3Aorange-juices%25%22+and+ingredients_tags+not+like+%22%25en%3Aorange%25%22 this search] can be done.
+
The last clean up of the category has been done on 15 april 2023. For finding products that do not belong to this category, [https://mirabelle.openfoodfacts.org/products?sql=select+code%2C+url%2C+ingredients_tags%2C+categories_tags%0D%0Afrom+%5Ball%5D%0D%0Awhere+categories_tags+like+%22%25en%3Alasagnas%25%22+and+ingredients_tags+not+like+%22%25en%3Aorange%25%22 this search] can be done.
    
== References ==
 
== References ==
3,393

edits

Navigation menu