Line 12: |
Line 12: |
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| * [https://world.openfoodfacts.org/category/orange-juices/ingredient/orange orange] (48%); | | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/orange orange] (48%); |
− | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/orange-pulp orange pulp] (3%);
| + | * concentrated orange juice and [https://world.openfoodfacts.org/category/orange-juices/ingredient/water water] (4%) in the case of [https://world.openfoodfacts.org/category/orange-juices-from-concentrate Orange juices from concentrate]. The ingredient is often noted as [https://world.openfoodfacts.org/category/orange-juices/ingredient/orange-juices-from-concentrate Orange juice from concentrate] (12%); |
− | * concentrated orange juice and [https://world.openfoodfacts.org/category/orange-juices/ingredient/water water] in the case of [https://world.openfoodfacts.org/category/orange-juices-from-concentrate Orange juices from concentrate]. The ingredient is often noted as [https://world.openfoodfacts.org/category/orange-juices/ingredient/orange-juices-from-concentrate Orange juice from concentrate] (12%); | |
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− | ==== Optional ingredients ==== | + | ==== Optional ingredients (more than 1%) ==== |
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− | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/de:acerolasaft-aus-acerolasaftkonzentrat Acerola juice];
| + | * Ascorbic acid ([https://world.openfoodfacts.org/category/orange-juices/ingredient/e300 E300]) (5%); |
− | * Ascorbic acid ([https://world.openfoodfacts.org/category/orange-juices/ingredient/e300 E300]); | + | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/antioxidant Antioxidant] (3%); |
− | * Calcium lactate ([https://world.openfoodfacts.org/category/orange-juices/ingredient/e327 E327]);
| + | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/orange-pulp orange pulp] (3%); |
− | * Citric acid ([https://world.openfoodfacts.org/category/orange-juices/ingredient/e330 E330]); | + | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/flavouring Flavouring] (1%); |
− | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/flavouring Flavouring]; | + | * |
− | * Tricalcium phosphate ([https://world.openfoodfacts.org/category/orange-juices/ingredient/e341 E341iii]);
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− | * Cholecalciferol ([https://world.openfoodfacts.org/category/orange-juices/ingredient/cholecalciferol Vitamin D3]); | |
− | * [https://world.openfoodfacts.org/category/orange-juices/ingredient/folic-acid Folic acid]; | |
− | * Folates ([https://world.openfoodfacts.org/category/orange-juices/ingredient/folate Vitamin B9]);
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| ==== Disallowed ingredients ==== | | ==== Disallowed ingredients ==== |