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| [https://world.openfoodfacts.org/category/olive-oils Olive oils] | | [https://world.openfoodfacts.org/category/olive-oils Olive oils] |
| + | |
| + | == Categories == |
| + | === Supercategories === |
| + | The olive oils fit in a hierarchy of categories: |
| + | |
| + | * [[/world.openfoodfacts.org/category/vegetable-oils|Vegetable oils]] |
| + | |
| + | * [[/world.openfoodfacts.org/category/olive-tree-products|Olive tree products]] |
| + | |
| + | * [[/world.openfoodfacts.org/category/vegetable-fats|Vegetable fats]] |
| + | |
| + | * [[/world.openfoodfacts.org/category/fats|Fats]] |
| + | * [[/world.openfoodfacts.org/category/plant-based-foods|Plant-based foods]] |
| + | * [[/world.openfoodfacts.org/category/plant-based-foods-and-beverages|Plant-based foods and beverages]] |
| + | |
| + | === Subcategories === |
| + | The olive oils can be divided into two groups |
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| == Ingredients == | | == Ingredients == |
| ==== Required ingredients ==== | | ==== Required ingredients ==== |
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| ==== Optional ingredients ==== | | ==== Optional ingredients ==== |
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| == Production process/labels == | | == Production process/labels == |
| The most important labels: | | The most important labels: |
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| == Nutritional information == | | == Nutritional information == |
| {| class="wikitable sortable" | | {| class="wikitable sortable" |