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Category/Mango nectars
(view source)
Revision as of 16:28, 13 March 2023
389 bytes added
,
16:28, 13 March 2023
→Production process/labels
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== Production process/labels ==
== Production process/labels ==
−
+
The most important labels (>10%)
−
* no
added sugar
+
*
[https://world.openfoodfacts.org/category/mango-nectars/label/organic organic]
+
* [https://world.openfoodfacts.org/category/mango-nectars/label/no-preservatives no preservatives]
+
* [https://world.openfoodfacts.org/category/mango-nectars/label/no-colorings
no
colorings]
== Nutritional information ==
== Nutritional information ==
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* Proteins: 0.2%
* Proteins: 0.2%
* Salt: < 0.01%
* Salt: < 0.01%
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* Fruit percentage: up to 56%
== Nutriscore ==
== Nutriscore ==
+
Nutriscore E for most of the products, unless sweeteners have been used.
== Related categories ==
== Related categories ==
Aleene
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