Apricot nectars consist of the juice and puree from Apricots (''[https://en.wikipedia.org/wiki/Prunus_armeniaca Prunus armeniaca])''. An apricot nectars consist of 40-60% fruit diluted with water, either pressed or from concentrate.
From concentrate
From concentrate
Line 9:
Line 9:
* apricot juice
* apricot juice
−
* water
+
* water (otherwise it is not a beverage);
*
*
Line 16:
Line 16:
* apricot puree
* apricot puree
* any sugar
* any sugar
−
* vitamin C - also as preserative
+
* vitamin C - also as preservative
+
* flavours
+
* citric acid
+
* colouring: carotin
== Labels ==
== Labels ==
Line 29:
Line 32:
* fiber some
* fiber some
* proteins a bit
* proteins a bit
−
* salt none
+
* salt <0.5%
== Related categories ==
== Related categories ==
The category apricot juices does not exist, as it can never be more than 99% fruit
The category apricot juices does not exist, as it can never be more than 99% fruit