Line 38:
Line 38:
bg => "Алкохол",
bg => "Алкохол",
zh => "酒精度",
zh => "酒精度",
+
zh-TW => "酒精",
},
},
energy => {
energy => {
Line 69:
Line 70:
zh => "能量",
zh => "能量",
ja => "エネルギー",
ja => "エネルギー",
−
+
zh-TW => "能量",
unit => 'kj',
unit => 'kj',
unit_us => 'kcal',
unit_us => 'kcal',
−
unit_ca => 'kcal',
+
unit_ca => 'kcal',
},
},
"energy-from-fat" => {
"energy-from-fat" => {
fr => "Énergie provenant des graisses",
fr => "Énergie provenant des graisses",
en => "Energy from fat",
en => "Energy from fat",
−
+
zh-TW => "來自脂肪的能量",
+
unit => 'kj',
unit => 'kj',
unit_us => 'kcal',
unit_us => 'kcal',
−
unit_ca => 'kcal',
+
unit_ca => 'kcal',
+
},
},
proteins => {
proteins => {
Line 111:
Line 114:
bg => "Белтъци",
bg => "Белтъци",
zh => "蛋白质",
zh => "蛋白质",
−
ja => "たんぱく質",
+
ja => "たんぱく質",
+
zh-TW => "蛋白質",
},
},
casein => {
casein => {
Line 166:
Line 170:
scn => 'Caseina',
scn => 'Caseina',
gsw => 'Casein',
gsw => 'Casein',
+
zh-TW => "酪蛋白",
},
},
Line 174:
Line 179:
nl_be => 'Nucleotiden',
nl_be => 'Nucleotiden',
el => "Νουκλεοτίδια",
el => "Νουκλεοτίδια",
−
+
zh-TW => "核苷酸",
},
},
"serum-proteins" => {
"serum-proteins" => {
Line 182:
Line 187:
nl_be => 'Plasmaproteïnen',
nl_be => 'Plasmaproteïnen',
el => "Πρωτεΐνες ορού",
el => "Πρωτεΐνες ορού",
+
zh-TW => "血清蛋白",
},
},
carbohydrates => {
carbohydrates => {
Line 214:
Line 220:
zh => "碳水化合物",
zh => "碳水化合物",
ja => "炭水化物",
ja => "炭水化物",
+
zh-TW => "碳水化合物",
},
},
sugars => {
sugars => {
Line 245:
Line 252:
bg => "Захари",
bg => "Захари",
zh => "糖",
zh => "糖",
+
zh-TW => "糖類",
},
},
sucrose => {
sucrose => {
Line 257:
Line 265:
nl_be => 'Sucrose',
nl_be => 'Sucrose',
ru => "Сахароза",
ru => "Сахароза",
+
zh-TW => "蔗糖",
},
},
glucose => {
glucose => {
Line 269:
Line 278:
nl_be => 'Glucose',
nl_be => 'Glucose',
ru => "Глюкоза",
ru => "Глюкоза",
+
zh-TW => "葡萄糖",
},
},
fructose => {
fructose => {
Line 281:
Line 291:
nl_be => 'Fructose',
nl_be => 'Fructose',
ru => "Фруктоза",
ru => "Фруктоза",
+
zh-TW => "果糖",
},
},
lactose => {
lactose => {
Line 293:
Line 304:
nl_be => 'Lactose',
nl_be => 'Lactose',
ru => "Лактоза",
ru => "Лактоза",
+
zh-TW => "乳糖",
},
},
maltose => {
maltose => {
Line 305:
Line 317:
nl_be => 'Maltose',
nl_be => 'Maltose',
ru => "Мальтоза",
ru => "Мальтоза",
+
zh-TW => "麥芽糖",
},
},
maltodextrins => {
maltodextrins => {
Line 316:
Line 329:
nl_be => 'Maltodextrine',
nl_be => 'Maltodextrine',
ru => "Мальтодекстрин",
ru => "Мальтодекстрин",
+
zh-TW => "麥芽糊精",
},
},
starch => {
starch => {
Line 344:
Line 358:
ru => "Крахмал",
ru => "Крахмал",
bg => "Скорбяла",
bg => "Скорбяла",
+
zh-TW => "澱粉",
},
},
polyols => {
polyols => {
Line 372:
Line 387:
ru => "Многоатомные спирты (полиолы)",
ru => "Многоатомные спирты (полиолы)",
bg => "Полиоли",
bg => "Полиоли",
−
},
+
zh-TW => "多元醇",
+
},
fat => {
fat => {
fr => "Matières grasses / Lipides",
fr => "Matières grasses / Lipides",
Line 404:
Line 420:
bg => "Мазнини",
bg => "Мазнини",
zh => "脂肪",
zh => "脂肪",
+
zh-TW => "脂肪",
},
},
'saturated-fat' => {
'saturated-fat' => {
Line 435:
Line 452:
bg => "Наситени мастни киселини",
bg => "Наситени мастни киселини",
zh => "饱和脂肪",
zh => "饱和脂肪",
+
zh-TW => "飽和脂肪",
},
},
'butyric-acid' => {
'butyric-acid' => {
Line 446:
Line 464:
nl_be => 'Boterzuur (4:0)',
nl_be => 'Boterzuur (4:0)',
ru => "Масляная кислота (4:0)",
ru => "Масляная кислота (4:0)",
+
zh-TW => "丁酸 (4:0)",
},
},
'caproic-acid' => {
'caproic-acid' => {
Line 457:
Line 476:
nl_be => 'Capronzuur (6:0)',
nl_be => 'Capronzuur (6:0)',
ru => "Капроновая кислота (6:0)",
ru => "Капроновая кислота (6:0)",
+
zh-TW => "己酸 (6:0)",
},
},
'caprylic-acid' => {
'caprylic-acid' => {
Line 468:
Line 488:
nl_be => 'Octaanzuur (8:0)',
nl_be => 'Octaanzuur (8:0)',
ru => "Каприловая кислота (8:0)",
ru => "Каприловая кислота (8:0)",
+
zh-TW => "己酸 (8:0)",
},
},
'capric-acid' => {
'capric-acid' => {
Line 479:
Line 500:
nl_be => 'Decaanzuur (10:0)',
nl_be => 'Decaanzuur (10:0)',
ru => "Каприновая кислота (10:0)",
ru => "Каприновая кислота (10:0)",
+
zh-TW => "癸酸 (10:0)",
},
},
'lauric-acid' => {
'lauric-acid' => {
Line 490:
Line 512:
nl_be => 'Laurinezuur (12:0)',
nl_be => 'Laurinezuur (12:0)',
ru => "Лауриновая кислота (12:0)",
ru => "Лауриновая кислота (12:0)",
+
zh-TW => "十二酸 (12:0)",
},
},
'myristic-acid' => {
'myristic-acid' => {
Line 500:
Line 523:
nl => 'Myristinezuur (14:0)',
nl => 'Myristinezuur (14:0)',
ru => "Миристиновая кислота (14:0)",
ru => "Миристиновая кислота (14:0)",
+
zh-TW => "十四酸 (14:0)",
},
},
'palmitic-acid' => {
'palmitic-acid' => {
Line 511:
Line 535:
nl_be => 'Palmitinezuur (16:0)',
nl_be => 'Palmitinezuur (16:0)',
ru => "Пальмитиновая кислота (16:0)",
ru => "Пальмитиновая кислота (16:0)",
+
zh-TW => "十六酸 (16:0)",
},
},
'stearic-acid' => {
'stearic-acid' => {
Line 522:
Line 547:
nl_be => 'Stearinezuur (18:0)',
nl_be => 'Stearinezuur (18:0)',
ru => "Стеариновая кислота (18:0)",
ru => "Стеариновая кислота (18:0)",
+
zh-TW => "十八酸 (18:0)",
},
},
'arachidic-acid' => {
'arachidic-acid' => {
Line 532:
Line 558:
nl_be => 'Arachidinezuur (20:0)',
nl_be => 'Arachidinezuur (20:0)',
ru => "Арахиновая кислота (20:0)",
ru => "Арахиновая кислота (20:0)",
+
zh-TW => "二十酸 (20:0)",
},
},
'behenic-acid' => {
'behenic-acid' => {
Line 543:
Line 570:
nl_be => 'Beheenzuur (22:0)',
nl_be => 'Beheenzuur (22:0)',
ru => "Бегеновая кислота (22:0)",
ru => "Бегеновая кислота (22:0)",
+
zh-TW => "二十二酸 (22:0)",
},
},
'lignoceric-acid' => {
'lignoceric-acid' => {
Line 553:
Line 581:
nl_be => 'Lignocerinezuur (24:0)',
nl_be => 'Lignocerinezuur (24:0)',
ru => "Лигноцериновая кислота (24:0)",
ru => "Лигноцериновая кислота (24:0)",
+
zh-TW => "二十四酸 (24:0)",
},
},
'cerotic-acid' => {
'cerotic-acid' => {
Line 563:
Line 592:
nl_be => 'Cerotinezuur (26:0)',
nl_be => 'Cerotinezuur (26:0)',
ru => "Церотиновая кислота (26:0)",
ru => "Церотиновая кислота (26:0)",
+
zh-TW => "二十六酸 (26:0)",
},
},
'montanic-acid' => {
'montanic-acid' => {
Line 573:
Line 603:
nl_be => 'Montaanzuur (28:0)',
nl_be => 'Montaanzuur (28:0)',
ru => "Монтановая кислота (28:0)",
ru => "Монтановая кислота (28:0)",
+
zh-TW => "二十八酸 (28:0)",
},
},
'melissic-acid' => {
'melissic-acid' => {
Line 583:
Line 614:
nl_be => 'Melissinezuur (30:0)',
nl_be => 'Melissinezuur (30:0)',
ru => "Мелиссовая кислота (30:0)",
ru => "Мелиссовая кислота (30:0)",
+
zh-TW => "三十酸 (30:0)",
},
},
'monounsaturated-fat' => {
'monounsaturated-fat' => {
Line 588:
Line 620:
en => "Monounsaturated fat",
en => "Monounsaturated fat",
es => "Grasas monoinsaturadas",
es => "Grasas monoinsaturadas",
−
it=> "Acidi grassi monoinsaturi",
+
it=> "Acidi grassi monoinsaturi",
pt => "Gorduras monoinsaturadas",
pt => "Gorduras monoinsaturadas",
pt_pt => "Ácidos gordos monoinsaturados",
pt_pt => "Ácidos gordos monoinsaturados",
Line 612:
Line 644:
ru => "Мононенасыщенные жиры",
ru => "Мононенасыщенные жиры",
bg => "Мононенаситени мастни киселини",
bg => "Мононенаситени мастни киселини",
+
zh-TW => "單不飽和脂肪",
},
},
'omega-9-fat' => {
'omega-9-fat' => {
Line 626:
Line 659:
nl_be => "Omega 9 vetzuren",
nl_be => "Omega 9 vetzuren",
ru => "Омега-9 жирные кислоты",
ru => "Омега-9 жирные кислоты",
+
zh-TW => "Omega-9 脂肪酸",
},
},
'oleic-acid' => {
'oleic-acid' => {
Line 637:
Line 671:
nl_be => 'Oliezuur (18:1 n-9)',
nl_be => 'Oliezuur (18:1 n-9)',
ru => "Олеиновая кислота (18:1 n-9)",
ru => "Олеиновая кислота (18:1 n-9)",
+
zh-TW => "油酸",
},
},
'elaidic-acid' => {
'elaidic-acid' => {
Line 647:
Line 682:
nl_be => 'Elaïdinezuur (18:1 n-9)',
nl_be => 'Elaïdinezuur (18:1 n-9)',
ru => "Элаидиновая кислота (18:1 n-9)",
ru => "Элаидиновая кислота (18:1 n-9)",
+
zh-TW => "反油酸",
},
},
'gondoic-acid' => {
'gondoic-acid' => {
Line 657:
Line 693:
nl_be => 'Eicoseenzuur (20:1 n-9)',
nl_be => 'Eicoseenzuur (20:1 n-9)',
ru => "Гондоиновая кислота (20:1 n-9)",
ru => "Гондоиновая кислота (20:1 n-9)",
+
zh-TW => "花生四烯酸",
},
},
'mead-acid' => {
'mead-acid' => {
Line 667:
Line 704:
nl_be => 'Meadzuur (20:3 n-9)',
nl_be => 'Meadzuur (20:3 n-9)',
ru => "Мидовая кислота (20:3 n-9)",
ru => "Мидовая кислота (20:3 n-9)",
+
zh-TW => "花生四烯酸",
},
},
'erucic-acid' => {
'erucic-acid' => {
Line 677:
Line 715:
nl_be => 'Erucazuur (22:1 n-9)',
nl_be => 'Erucazuur (22:1 n-9)',
ru => "Эруковая кислота (22:1 n-9)",
ru => "Эруковая кислота (22:1 n-9)",
+
zh-TW => "芥酸",
},
},
'nervonic-acid' => {
'nervonic-acid' => {
Line 688:
Line 727:
nl_be => 'Nervonzuur (24:1 n-9)',
nl_be => 'Nervonzuur (24:1 n-9)',
ru => "Нервоновая кислота (24:1 n-9)",
ru => "Нервоновая кислота (24:1 n-9)",
+
zh-TW => "芥酸",
},
},
'polyunsaturated-fat' => {
'polyunsaturated-fat' => {
Line 717:
Line 757:
ru => "Полиненасыщенные жиры",
ru => "Полиненасыщенные жиры",
bg => "Полиненаситени мастни киселини",
bg => "Полиненаситени мастни киселини",
+
zh-TW => "多元不飽和酸",
},
},
'omega-3-fat' => {
'omega-3-fat' => {
Line 731:
Line 772:
nl_be => "Omega 3-vetzuren",
nl_be => "Omega 3-vetzuren",
ru => "Омега-3 жирные кислоты",
ru => "Омега-3 жирные кислоты",
+
zh-TW => "omega 3 脂肪酸",
},
},
'alpha-linolenic-acid' => {
'alpha-linolenic-acid' => {
Line 742:
Line 784:
nl_be => 'Alfa-linoleenzuur / ALA (18:3 n-3)',
nl_be => 'Alfa-linoleenzuur / ALA (18:3 n-3)',
ru => "Альфа-линоленовая кислота / (АЛК) (18:3 n-3)",
ru => "Альфа-линоленовая кислота / (АЛК) (18:3 n-3)",
+
zh-TW => "α-亞麻酸 / ALA (18:3 n-3)",
},
},
'eicosapentaenoic-acid' => {
'eicosapentaenoic-acid' => {
Line 752:
Line 795:
nl_be => 'Eicosapentaeenzuur / EPA (20:5 n-3)',
nl_be => 'Eicosapentaeenzuur / EPA (20:5 n-3)',
ru => "Эйкозапентаеновая кислота / (ЭПК) (20:5 n-3)",
ru => "Эйкозапентаеновая кислота / (ЭПК) (20:5 n-3)",
+
zh-TW => "二十碳五酸 / EPA (20:5 n-3)",
},
},
'docosahexaenoic-acid' => {
'docosahexaenoic-acid' => {
Line 762:
Line 806:
nl_be => 'Docosahexaeenzuur / DHA (22:6 n-3)',
nl_be => 'Docosahexaeenzuur / DHA (22:6 n-3)',
ru => "Докозагексаеновая кислота / (ДГК) (22:6 n-3)",
ru => "Докозагексаеновая кислота / (ДГК) (22:6 n-3)",
+
zh-TW => "二十二碳六酸 / DHA (22:6 n-3)",
},
},
'omega-6-fat' => {
'omega-6-fat' => {
Line 776:
Line 821:
nl_be => 'Omega 6-vetzuren',
nl_be => 'Omega 6-vetzuren',
ru => "Омега-6 жирные кислоты",
ru => "Омега-6 жирные кислоты",
+
zh-TW => "omega 6 脂肪酸",
},
},
'linoleic-acid' => {
'linoleic-acid' => {
Line 786:
Line 832:
nl_be => 'Linolzuur / LA (18:2 n-6)',
nl_be => 'Linolzuur / LA (18:2 n-6)',
ru => "Линолевая кислота / (ЛК) 18:2 (n−6)",
ru => "Линолевая кислота / (ЛК) 18:2 (n−6)",
+
zh-TW => "亞油酸 / LA (18:2 n-6)",
},
},
'arachidonic-acid' => {
'arachidonic-acid' => {
Line 798:
Line 845:
nl_be => 'Arachidonzuur / AA / ARA (20:4 n-6)',
nl_be => 'Arachidonzuur / AA / ARA (20:4 n-6)',
ru => "Арахидоновая кислота / (АК) 20:4 (n−6)",
ru => "Арахидоновая кислота / (АК) 20:4 (n−6)",
+
zh-TW => "花生四烯酸 / AA / ARA (20:4 n-6)",
},
},
'gamma-linolenic-acid' => {
'gamma-linolenic-acid' => {
Line 809:
Line 857:
nl_be => 'Gamma-linoleenzuur / GLA (18:3 n-6)',
nl_be => 'Gamma-linoleenzuur / GLA (18:3 n-6)',
ru => "γ-линоленовая кислота / (GLA) 18:3 (n−6)",
ru => "γ-линоленовая кислота / (GLA) 18:3 (n−6)",
+
zh-TW => "γ-亞麻酸 / GLA (18:3 n-6)",
},
},
'dihomo-gamma-linolenic-acid' => {
'dihomo-gamma-linolenic-acid' => {
Line 820:
Line 869:
nl_be => 'Dihomo-gammalinoleenzuur / DGLA (20:3 n-6)',
nl_be => 'Dihomo-gammalinoleenzuur / DGLA (20:3 n-6)',
ru => "Дигомо-γ-линоленовая кислота / (ДГДК) 20:3 (n−6)",
ru => "Дигомо-γ-линоленовая кислота / (ДГДК) 20:3 (n−6)",
+
zh-TW => "二高-γ-亞麻酸酸 / DGLA (20:3 n-6)",
},
},
Line 836:
Line 886:
nl_be => 'Transvetten',
nl_be => 'Transvetten',
ru => "Транс-жиры",
ru => "Транс-жиры",
+
zh-TW => "反式脂肪",
},
},
cholesterol => {
cholesterol => {
Line 853:
Line 904:
ru => "Холестерин",
ru => "Холестерин",
ja => "コレステロール",
ja => "コレステロール",
+
zh-TW => "膽固醇",
},
},
fiber => {
fiber => {
Line 882:
Line 934:
bg => "Влакнини",
bg => "Влакнини",
zh => "膳食纤维",
zh => "膳食纤维",
+
zh-TW => "纖維",
},
},
"soluble-fiber" => {
"soluble-fiber" => {
fr => "Fibres solubles",
fr => "Fibres solubles",
en => "Soluble fiber",
en => "Soluble fiber",
+
zh-TW => "可溶性纖維",
},
},
"insoluble-fiber" => {
"insoluble-fiber" => {
fr => "Fibres insolubles",
fr => "Fibres insolubles",
en => "Insoluble fiber",
en => "Insoluble fiber",
+
zh-TW => "不可溶性纖維",
},
},
sodium => {
sodium => {
Line 906:
Line 961:
ru => "Натрий",
ru => "Натрий",
ja => "ナトリウム",
ja => "ナトリウム",
−
unit_us => 'mg',
+
unit_us => 'mg',
+
zh-TW => "鈉",
},
},
salt => {
salt => {
Line 935:
Line 991:
bg => "Сол",
bg => "Сол",
zh => "食盐",
zh => "食盐",
+
zh-TW => "鹽",
},
},
'salt-equivalent' => {
'salt-equivalent' => {
Line 945:
Line 1,002:
nl => "Equivalent in zout",
nl => "Equivalent in zout",
nl_be => "Equivalent in zout",
nl_be => "Equivalent in zout",
+
zh-TW => "相當鹽含量",
},
},
'#vitamins' => {
'#vitamins' => {
Line 970:
Line 1,028:
ru => "Витамины",
ru => "Витамины",
bg => "Витамин",
bg => "Витамин",
+
zh-TW => "維生素",
},
},
'vitamin-a' => {
'vitamin-a' => {
Line 994:
Line 1,053:
ro => "Vitamina A",
ro => "Vitamina A",
bg => "Витамин A",
bg => "Витамин A",
+
zh-TW => "維生素A",
zh => "维生素A",
zh => "维生素A",
−
+
unit => "µg",
unit => "µg",
dv => "1500",
dv => "1500",
unit_us => '% DV',
unit_us => '% DV',
−
unit_ca => '% DV',
+
unit_ca => '% DV',
},
},
'vitamin-d' => {
'vitamin-d' => {
Line 1,027:
Line 1,087:
bg => "Витамин D",
bg => "Витамин D",
zh => "维生素D",
zh => "维生素D",
+
zh-TW => "維生素D",
},
},
'vitamin-d2' => {
'vitamin-d2' => {
Line 1,053:
Line 1,114:
bg => "Витамин D2",
bg => "Витамин D2",
zh => "维生素D2",
zh => "维生素D2",
+
zh-TW => "維生素D2",
},
},
Line 1,081:
Line 1,143:
bg => "Витамин E",
bg => "Витамин E",
zh => "维生素E",
zh => "维生素E",
+
zh-TW => "維生素E",
},
},
'vitamin-k' => {
'vitamin-k' => {
Line 1,108:
Line 1,171:
bg => "Витамин K",
bg => "Витамин K",
zh => "维生素K",
zh => "维生素K",
+
zh-TW => "維生素K",
},
},
'vitamin-c' => {
'vitamin-c' => {
Line 1,132:
Line 1,196:
ro => "Vitamina C",
ro => "Vitamina C",
bg => "Витамин C",
bg => "Витамин C",
+
zh-TW => "維生素C (抗壞血酸)",
zh => "维生素C(抗坏血酸)",
zh => "维生素C(抗坏血酸)",
−
+
unit => "mg",
unit => "mg",
dv => "60",
dv => "60",
unit_us => '% DV',
unit_us => '% DV',
−
unit_ca => '% DV',
+
unit_ca => '% DV',
},
},
'vitamin-b1' => {
'vitamin-b1' => {
Line 1,166:
Line 1,231:
bg => "Витамин B1 (Тиамин)",
bg => "Витамин B1 (Тиамин)",
zh => "维生素B1(硫胺)",
zh => "维生素B1(硫胺)",
+
zh-TW => "維生素B1 (硫胺素)",
},
},
'vitamin-b2' => {
'vitamin-b2' => {
Line 1,193:
Line 1,259:
bg => "Витамин B2 (Рибофлавин)",
bg => "Витамин B2 (Рибофлавин)",
zh => "维生素B2(核黄素)",
zh => "维生素B2(核黄素)",
+
zh-TW => "維生素B2 (核黃素)",
},
},
'vitamin-pp' => {
'vitamin-pp' => {
Line 1,219:
Line 1,286:
bg => "Ниацин",
bg => "Ниацин",
zh => "维生素B3(烟酸)",
zh => "维生素B3(烟酸)",
−
},
+
zh-TW => "維生素B3 / 維生素PP (菸酸)",
+
},
'vitamin-b6' => {
'vitamin-b6' => {
fr => "Vitamine B6 (Pyridoxine)",
fr => "Vitamine B6 (Pyridoxine)",
Line 1,245:
Line 1,313:
bg => "Витамин B6",
bg => "Витамин B6",
zh => "维生素B6",
zh => "维生素B6",
+
zh-TW => "維生素B6",
},
},
'vitamin-b9' => {
'vitamin-b9' => {
Line 1,271:
Line 1,340:
bg => "Витамин B9 (Фолиева киселина)",
bg => "Витамин B9 (Фолиева киселина)",
zh => "维生素B9(叶酸)",
zh => "维生素B9(叶酸)",
+
zh-TW => "維生素B9 (葉酸)",
},
},
'vitamin-b12' => {
'vitamin-b12' => {
Line 1,297:
Line 1,367:
bg => "Витамин В12",
bg => "Витамин В12",
zh => "维生素B12",
zh => "维生素B12",
+
zh-TW => "維生素B12",
},
},
'biotin' => {
'biotin' => {
Line 1,322:
Line 1,393:
bg => "Биотин",
bg => "Биотин",
zh => "生物素",
zh => "生物素",
−
},
+
zh-TW => "生物素",
+
},
'pantothenic-acid' => {
'pantothenic-acid' => {
fr => "Acide pantothénique (Vitamine B5)",
fr => "Acide pantothénique (Vitamine B5)",
Line 1,353:
Line 1,425:
ro => "Acid pantotenic",
ro => "Acid pantotenic",
bg => "Пантотенова киселина",
bg => "Пантотенова киселина",
−
},
+
zh-TW => "泛酸",
+
},
'#minerals' => {
'#minerals' => {
fr => "Sels minéraux",
fr => "Sels minéraux",
Line 1,365:
Line 1,438:
nl => "Mineralen",
nl => "Mineralen",
nl_be => "Mineralen",
nl_be => "Mineralen",
+
zh-TW => "礦物質",
},
},
potassium => {
potassium => {
Line 1,394:
Line 1,468:
bg => "Калий",
bg => "Калий",
zh => "钾",
zh => "钾",
+
zh-TW => "鉀",
},
},
bicarbonate => {
bicarbonate => {
Line 1,407:
Line 1,482:
nl => "Bicarbonaat",
nl => "Bicarbonaat",
nl_be => "Bicarbonaat",
nl_be => "Bicarbonaat",
+
zh-TW => "碳酸氫鈉",
},
},
chloride => {
chloride => {
Line 1,436:
Line 1,512:
nl => "Chloor",
nl => "Chloor",
nl_be => "Chloor",
nl_be => "Chloor",
+
zh-TW => "氯化物",
},
},
silica => {
silica => {
Line 1,449:
Line 1,526:
nl => "Silicium",
nl => "Silicium",
nl_be => "Silicium",
nl_be => "Silicium",
+
zh-TW => "二氧化矽",
},
},
calcium => {
calcium => {
fr => "Calcium",
fr => "Calcium",
en => "Calcium",
en => "Calcium",
−
ja => "カルシウム",
+
ja => "カルシウム",
es => "Calcio",
es => "Calcio",
ar => "الكالسيوم",
ar => "الكالسيوم",
Line 1,478:
Line 1,556:
nl => "Calcium",
nl => "Calcium",
nl_be => "Calcium",
nl_be => "Calcium",
−
+
zh-TW => "鈣",
+
unit => "mg",
unit => "mg",
−
dv => "1000",
+
dv => "1000",
unit_us => '% DV',
unit_us => '% DV',
−
unit_ca => '% DV',
+
unit_ca => '% DV',
},
},
phosphorus => {
phosphorus => {
Line 1,514:
Line 1,593:
bg => "Фосфор",
bg => "Фосфор",
zh => "磷",
zh => "磷",
+
zh-TW => "磷",
},
},
iron => {
iron => {
Line 1,543:
Line 1,623:
bg => "Желязо",
bg => "Желязо",
zh => "鐵",
zh => "鐵",
−
+
zh-TW => "鐵",
+
unit => "mg",
unit => "mg",
−
dv => "18",
+
dv => "18",
unit_us => '% DV',
unit_us => '% DV',
−
unit_ca => '% DV',
+
unit_ca => '% DV',
},
},
magnesium => {
magnesium => {
Line 1,576:
Line 1,657:
nl_be => "Magnesium",
nl_be => "Magnesium",
ja => "マグネシウム",
ja => "マグネシウム",
+
zh-TW => "鎂",
},
},
zinc => {
zinc => {
Line 1,606:
Line 1,688:
zh => "鋅",
zh => "鋅",
ja => "亜鉛",
ja => "亜鉛",
+
zh-TW => "鋅",
},
},
copper => {
copper => {
Line 1,635:
Line 1,718:
ro => "Cupru",
ro => "Cupru",
bg => "Мед",
bg => "Мед",
+
zh-TW => "銅",
},
},
manganese => {
manganese => {
Line 1,664:
Line 1,748:
ro => "Mangan",
ro => "Mangan",
bg => "Манган",
bg => "Манган",
+
zh-TW => "錳",
},
},
fluoride => {
fluoride => {
Line 1,692:
Line 1,777:
nl => "Fluor",
nl => "Fluor",
nl_be => "Fluor",
nl_be => "Fluor",
+
zh-TW => "氟化物",
},
},
selenium => {
selenium => {
Line 1,723:
Line 1,809:
bg => "Селен",
bg => "Селен",
zh => "硒",
zh => "硒",
+
zh-TW => "硒",
},
},
chromium => {
chromium => {
Line 1,753:
Line 1,840:
ro => "Crom",
ro => "Crom",
bg => "Хром",
bg => "Хром",
+
zh-TW => "鉻",
},
},
molybdenum => {
molybdenum => {
Line 1,783:
Line 1,871:
ro => "Molibden",
ro => "Molibden",
bg => "Молибден",
bg => "Молибден",
+
zh-TW => "鉬",
},
},
iodine => {
iodine => {
Line 1,812:
Line 1,901:
ro => "Iod",
ro => "Iod",
bg => "Йод",
bg => "Йод",
+
zh-TW => "碘",
},
},
nitrates => {
nitrates => {
Line 1,817:
Line 1,907:
en => 'Nitrates',
en => 'Nitrates',
nl => 'Nitraten',
nl => 'Nitraten',
+
zh-TW => "硝酸鹽",
unit => "mg",
unit => "mg",
},
},
Line 1,823:
Line 1,914:
en => 'Sulfates',
en => 'Sulfates',
nl => 'Sulfaten',
nl => 'Sulfaten',
+
zh-TW => "硫酸鹽",
unit => "mg",
unit => "mg",
},
},
Line 1,829:
Line 1,921:
en => 'Hydrogen carbonates',
en => 'Hydrogen carbonates',
nl => 'Waterstofcarbonaten',
nl => 'Waterstofcarbonaten',
+
zh-TW => "碳酸氫",
unit => "mg",
unit => "mg",
},
},
Line 1,839:
Line 1,932:
nl_be => 'Cafeïne',
nl_be => 'Cafeïne',
pt => 'Cafeína',
pt => 'Cafeína',
+
zh-TW => "咖啡因",
},
},
taurine => {
taurine => {
Line 1,847:
Line 1,941:
zh_sg => '牛磺酸',
zh_sg => '牛磺酸',
zh_tw => '牛磺酸',
zh_tw => '牛磺酸',
+
zh-TW => "牛磺酸",
pl => 'Tauryna',
pl => 'Tauryna',
wa => 'Torene',
wa => 'Torene',
Line 1,898:
Line 1,993:
ph => {
ph => {
en => "pH",
en => "pH",
−
da => "pH",
+
da => "pH",
−
de => "pH", "pH-Wert",
+
de => "pH", "pH-Wert",
el => "pH",
el => "pH",
−
it => "pH",
+
it => "pH",
nl => "pH",
nl => "pH",
nl_be => "pH",
nl_be => "pH",
+
zh-TW => "pH",
unit => '',
unit => '',
},
},
Line 1,918:
Line 2,014:
nl => "Ecologische voetafdruk / CO2-uitstoot",
nl => "Ecologische voetafdruk / CO2-uitstoot",
nl_be => "Ecologische voetafdruk / CO2-uitstoot",
nl_be => "Ecologische voetafdruk / CO2-uitstoot",
+
zh-TW => "碳足跡 / 二氧化碳排放",
unit => 'g',
unit => 'g',
},
},
Line 1,928:
Line 2,025:
nl_be => "Fruit, groenten en noten (minimum)",
nl_be => "Fruit, groenten en noten (minimum)",
de => "Obst, Gemüse und Nüsse (Minimum)",
de => "Obst, Gemüse und Nüsse (Minimum)",
+
zh-TW => "水果, 蔬菜, 堅果 (最低限度)",
unit => '%',
unit => '%',
},
},
Line 1,938:
Line 2,036:
nl => "Verhouding collageen/eiwitten uit vlees (maximum)",
nl => "Verhouding collageen/eiwitten uit vlees (maximum)",
nl_be => "Verhouding collageen/eiwitten uit vlees (maximum)",
nl_be => "Verhouding collageen/eiwitten uit vlees (maximum)",
+
zh-TW => "膠原的肉蛋白比 (最低限度)",
unit => "%",
unit => "%",
},
},
Line 1,947:
Line 2,046:
nl => "Cacao (minimum)",
nl => "Cacao (minimum)",
pt => "Cacau (minimum)",
pt => "Cacau (minimum)",
+
zh-TW => "可可 (最低限度)",
unit => "%",
unit => "%",
},
},
Line 1,954:
Line 2,054:
nl_be => "Voedingsgraad",
nl_be => "Voedingsgraad",
el => "Bαθμολογία θρεπτικής αξίας-UK",
el => "Bαθμολογία θρεπτικής αξίας-UK",
+
zh-TW => "營養評分 - UK",
unit => '',
unit => '',
},
},
Line 1,962:
Line 2,063:
nl_be => "Experimentele voedingsscore",
nl_be => "Experimentele voedingsscore",
el => "Βαθμολογία θρεπτικής αξίας-FR",
el => "Βαθμολογία θρεπτικής αξίας-FR",
+
zh-TW => "營養評分 - FR",
unit => '',
unit => '',
},
},
Line 1,971:
Line 2,073:
nl => "Bêta-caroteen",
nl => "Bêta-caroteen",
nl_be => "Bêta-caroteen",
nl_be => "Bêta-caroteen",
+
zh-TW => "β-胡蘿蔔素",
},
},
"chlorophyl" => {
"chlorophyl" => {
Line 1,977:
Line 2,080:
nl => "Chlorofyl",
nl => "Chlorofyl",
nl_be => "Chlorofyl",
nl_be => "Chlorofyl",
+
zh-TW => "葉綠素",
},
},
"nutrition-grade" => {
"nutrition-grade" => {
fr => "Note nutritionnelle",
fr => "Note nutritionnelle",
en => "Nutrition grade",
en => "Nutrition grade",
+
zh-TW => "營養等級",
},
},
"UK units" => {
"UK units" => {