Changes

Jump to navigation Jump to search

Ingredients Extraction and Analysis (view source)

Revision as of 18:20, 12 November 2020

3 bytes added ,  18:20, 12 November 2020
m
→‎Why it's important: spelling error
Line 23: Line 23:  
* Identifying food products that can be or cannot be eaten by people following specific diets:
 
* Identifying food products that can be or cannot be eaten by people following specific diets:
 
** Vegetarian, vegan
 
** Vegetarian, vegan
−
** Casher, Halal
+
** Kosher, Halal
−
** Palm oil
+
** No palm oil
 
* Estimating the carbon impact of ingredients
 
* Estimating the carbon impact of ingredients
 
* Translating ingredients lists
 
* Translating ingredients lists
Trysten
1

edit

Retrieved from "https://wiki.openfoodfacts.org/Special:MobileDiff/16060"

Navigation menu