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FR:Produits comparés
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Revision as of 19:51, 1 March 2015
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19:51, 1 March 2015
m
→Pains et pains de mie
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Line 30:
| Harrys || Extra Moelleux Complet || http://fr.openfoodfacts.org/images/misc/a.338x72.png || {{Produit|3228850000040}}
| Harrys || Extra Moelleux Complet || http://fr.openfoodfacts.org/images/misc/a.338x72.png || {{Produit|3228850000040}}
|-
|-
−
| Harrys || Extra Moelleux Nature || http://fr.openfoodfacts.org/images/misc/b.338x72.png || {{Produit|
3228850009098
}}
+
| Harrys || Extra Moelleux Nature || http://fr.openfoodfacts.org/images/misc/b.338x72.png || {{Produit|
3228850004161
}}
|-
|-
| Baguette || || http://fr.openfoodfacts.org/images/misc/b.338x72.png ||
| Baguette || || http://fr.openfoodfacts.org/images/misc/b.338x72.png ||
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