User contributions
Jump to navigation
Jump to search
- 12:17, 13 May 2020 diff hist +16 Ingredients Analysis Quality
- 12:14, 13 May 2020 diff hist +4,891 Ingredients Analysis Quality Removed redirect to Ingredients Analysis Quality Evaluation - March 2020 Tag: Removed redirect
- 11:36, 13 May 2020 diff hist +66 N Ingredients Analysis Quality Stephane moved page Ingredients Analysis Quality to Ingredients Analysis Quality Evaluation - March 2020 Tag: New redirect
- 11:36, 13 May 2020 diff hist 0 m Ingredients Analysis Quality Evaluation - March 2020 - May 2020 Stephane moved page Ingredients Analysis Quality to Ingredients Analysis Quality Evaluation - March 2020
- 10:48, 13 May 2020 diff hist +362 Ingredients analysis and search features extraction
- 10:40, 13 May 2020 diff hist +512 Ingredients Extraction and Analysis →Ingredients analysis: added ingredients processing taxonomy
- 17:03, 12 May 2020 diff hist +17 Ingredients analysis and search features extraction →Report, dissemination and call for help
- 15:45, 12 May 2020 diff hist +1,696 N Ingredients analysis and search features extraction Created page with "== Summary == Ingredients analysis and search features extraction is one of the 4 sub-tasks of the Project:Personalized_Search funded by the NGI0 Discovery Fund managed b..."
- 15:03, 12 May 2020 diff hist +4 Project:Personalized Search →1. Ingredients analysis and search features extraction
- 11:59, 12 April 2020 diff hist -5,873 Product Opener/Installation Replaced content with "Category:ProductOpener Category:Developer Installation instructions for Product Opener (see Product Opener). The newest installation instructions are on https..." current
- 16:08, 23 March 2020 diff hist +265 Infrastructure →Current infrastructure
- 12:17, 21 March 2020 diff hist +218 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →EN - English - US
- 12:16, 21 March 2020 diff hist +216 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →EN - English - UK
- 12:15, 21 March 2020 diff hist +359 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →EN - English - UK
- 12:12, 21 March 2020 diff hist +284 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →NL - Dutch - The Netherlands
- 12:09, 21 March 2020 diff hist +326 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →FR - French - France
- 08:41, 17 March 2020 diff hist +214 Ingredients ontology →Why?: added ingredients analysis
- 12:41, 16 March 2020 diff hist +429 Project:Personalized Search →Overview: added diagram + software bill of materials
- 12:36, 16 March 2020 diff hist 0 N File:Open-food-facts-personalized-search-project-overview.png current
- 10:36, 13 March 2020 diff hist -2 How to improve ingredients analysis
- 10:36, 13 March 2020 diff hist +4,005 How to improve ingredients analysis
- 10:10, 13 March 2020 diff hist +717 N How to improve ingredients analysis Created page with "This page describes the concrete actions that can be taken to improve ingredients analysis in a specific language. == Read those first * Ingredients Extraction and Analysi..."
- 10:01, 13 March 2020 diff hist +165 Ingredients Extraction and Analysis
- 09:56, 13 March 2020 diff hist +460 Ingredients Extraction and Analysis →Ingredients analysis: taxonomy
- 15:27, 5 March 2020 diff hist +42 Ingredients Analysis Quality Evaluation - March 2020 - May 2020
- 15:27, 5 March 2020 diff hist +48 N Category:Project:Personalized Search Created page with "Pages related to Project:Personalized Search" current
- 15:26, 5 March 2020 diff hist +43 Project:Personalized Search
- 15:23, 5 March 2020 diff hist +447 Ingredients Analysis Quality Evaluation - March 2020 - May 2020
- 15:18, 5 March 2020 diff hist +481 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →PT - Portuguese - Portugal
- 15:17, 5 March 2020 diff hist +486 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →NL - Dutch - The Netherlands
- 15:17, 5 March 2020 diff hist +494 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →IT - Italian - Italy
- 15:16, 5 March 2020 diff hist +527 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →FR - French - France
- 15:16, 5 March 2020 diff hist +474 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →FI - Finnish - FI
- 15:15, 5 March 2020 diff hist +506 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →ES - Spanish - Spain
- 15:14, 5 March 2020 diff hist +42 Ingredients Analysis Quality Evaluation - March 2020 - May 2020
- 15:12, 5 March 2020 diff hist +512 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →DE - German - Germany
- 15:10, 5 March 2020 diff hist +493 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →EN - English - UK
- 15:08, 5 March 2020 diff hist +16 Ingredients Analysis Quality Evaluation - March 2020 - May 2020
- 15:07, 5 March 2020 diff hist +3,155 Ingredients Analysis Quality Evaluation - March 2020 - May 2020
- 14:51, 5 March 2020 diff hist +679 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →Ingredients parsing and recognition metrics
- 14:42, 5 March 2020 diff hist +627 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →Ingredients parsing and recognition metrics
- 14:32, 5 March 2020 diff hist +291 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →Ingredients parsing and recognition metrics
- 14:26, 5 March 2020 diff hist +1,703 Ingredients Analysis Quality Evaluation - March 2020 - May 2020 →Ingredients parsing and recognition metrics
- 14:19, 5 March 2020 diff hist +434 N Ingredients Analysis Quality Evaluation - March 2020 - May 2020 Created page with " == Ingredients parsing and recognition metrics == Metrics for ingredients recognition can be retrieved in real-time with queries such as https://es.openfoodfacts.org/ingre..."
- 14:13, 5 March 2020 diff hist 0 m Project:Personalized Search →Milestones
- 12:03, 5 March 2020 diff hist +97 m Project:Personalized Search →Overview
- 12:00, 5 March 2020 diff hist +8 m Project:Personalized Search →Collaboration
- 11:57, 5 March 2020 diff hist +2,653 N Project:Personalized Search Initial project plan
- 11:36, 5 March 2020 diff hist +35 Main Page
- 09:24, 10 February 2020 diff hist +24 Ingredients Extraction and Analysis →Results of further ingredient analysis