Difference between revisions of "Project:Web Site Redesign"
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Line 12: | Line 12: | ||
==== Regular users ==== | ==== Regular users ==== | ||
+ | |||
+ | Returning and regular users who use Open Food Facts to: | ||
+ | * Decrypt labels of their products | ||
+ | * Search products meeting their needs | ||
+ | * Compare products before buying them | ||
=== Contributors === | === Contributors === | ||
+ | |||
+ | Contributors: | ||
+ | * add products with the Android, iOS or Windows Phone apps | ||
+ | * add information to products (that they have added or that others added) like categories, ingredients, nutrition facts etc. | ||
+ | * correct errors | ||
=== Re-users === | === Re-users === | ||
+ | |||
+ | * Individuals, organizations and companies who re-use the Open Food Facts data to do other things: | ||
+ | ** personal research | ||
+ | ** data journalism | ||
+ | ** mobile apps | ||
+ | ** web apps | ||
=== Developers === | === Developers === | ||
− | === | + | === Journalists === |
+ | |||
+ | == Goals == | ||
+ | |||
+ | === Turn 1st time visitors into contributors === | ||
+ | |||
+ | In almost all countries, we do not yet have a critical mass of products to build really useful applications. It is thus critical to turn as many first time visitors into contributors who will add products distributed in their country. | ||
+ | |||
+ | === ... === | ||
== What to put on the site? == | == What to put on the site? == |
Revision as of 16:27, 22 September 2014
Target audiences
Visitors and users of the Open Food Facts web site include:
General public
First time visitors
- Visitors who have read about Open Food Facts somewhere
- Visitors who stumble on a product page after typing a specific query in Google
Regular users
Returning and regular users who use Open Food Facts to:
- Decrypt labels of their products
- Search products meeting their needs
- Compare products before buying them
Contributors
Contributors:
- add products with the Android, iOS or Windows Phone apps
- add information to products (that they have added or that others added) like categories, ingredients, nutrition facts etc.
- correct errors
Re-users
- Individuals, organizations and companies who re-use the Open Food Facts data to do other things:
- personal research
- data journalism
- mobile apps
- web apps
Developers
Journalists
Goals
Turn 1st time visitors into contributors
In almost all countries, we do not yet have a critical mass of products to build really useful applications. It is thus critical to turn as many first time visitors into contributors who will add products distributed in their country.