Line 146:
Line 146:
So a pre-requisite for good ingredients analysis is to have a comprehensive ingredients taxonomy that includes translations and synonyms in the target language.
So a pre-requisite for good ingredients analysis is to have a comprehensive ingredients taxonomy that includes translations and synonyms in the target language.
−
The taxonomy is on GitHub (it is a very big file): https://github.com/openfoodfacts/openfoodfacts-server/blob/master/taxonomies/ingredients.txt
+
The taxonomy is on GitHub (it is a very big file): https://github.com/openfoodfacts/openfoodfacts-server/blob/main/taxonomies/beauty/ingredients-cosing-obf.txt
=== Ingredients processing taxonomy ===
=== Ingredients processing taxonomy ===