Difference between revisions of "Sustainable Development Goals"
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(Created page with "=== Goal 3 – Good Health and Well-being === * By helping people choose food that is good for their health, using IARC-promoted Nutri-Score, we try to tackle UN Sustainable...") |
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=== Goal 17 – Partnerships for the goals === | === Goal 17 – Partnerships for the goals === | ||
* If you'd like to help us achieve UN's Sustainable Development Goals, we can partner in some way: Governments, Scientists, Food Producers, Companies can help in some way achieve our objectives. Reach out at contact@openfoodfacts.org | * If you'd like to help us achieve UN's Sustainable Development Goals, we can partner in some way: Governments, Scientists, Food Producers, Companies can help in some way achieve our objectives. Reach out at contact@openfoodfacts.org | ||
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| + | [[Category:Metrics]] | ||
Revision as of 14:55, 20 August 2024
Goal 3 – Good Health and Well-being
- By helping people choose food that is good for their health, using IARC-promoted Nutri-Score, we try to tackle UN Sustainable Development Goal #3.
Goal 12 – Responsible Consumption and Production
- By helping people choose food that is good for their health and the environment, using Nutri-Score and Eco-Score we try to tackle UN Sustainable Development Goal #12, to move humanity towards sustainable consumption.
Goal 13 – Climate Action
- By helping people choose food that has a lesser impact on the environment, using Eco-Score, and since food accounts for a third of the humanity's carbon emissions, we try to tackle UN Sustainable Development Goal #13, to help mitigate the current climate crisis.
Goal 14 – Life Below Water
- The Eco-Score takes into account many criteria aimed at ensuring the sustainable use and the preservation of halieutic resources, to help tackle UN Sustainable Development Goal #14.
Goal 15 – Life on land.
- The Eco-Score takes into account many criteria aimed at ensuring the sustainable use and the preservation of Earth's resources, to help tackle UN Sustainable Development Goal #15.
Goal 17 – Partnerships for the goals
- If you'd like to help us achieve UN's Sustainable Development Goals, we can partner in some way: Governments, Scientists, Food Producers, Companies can help in some way achieve our objectives. Reach out at contact@openfoodfacts.org