Difference between revisions of "OBF:Global ingredients taxonomy"

From Open Food Facts wiki
Jump to navigation Jump to search
obf>Teolemon
(Created page with "== Sources == * UNII (being linked with Wikidata) (in English, links with standardized chemical formats) * COSING ==Taxonomy==")
 
obf>Teolemon
Line 1: Line 1:
 
== Sources ==
 
== Sources ==
 
* UNII (being linked with Wikidata) (in English, links with standardized chemical formats)
 
* UNII (being linked with Wikidata) (in English, links with standardized chemical formats)
 +
** https://translations.launchpad.net/openfoodfacts/trunk/+pots/openfoodfacts-ingredients
 +
** http://tools.wmflabs.org/mix-n-match/
 
* COSING
 
* COSING
  
 
==Taxonomy==
 
==Taxonomy==

Revision as of 18:56, 15 March 2015

Sources

Taxonomy