Difference between revisions of "Food additives"
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http://www.gpo.gov/fdsys/pkg/USCODE-2010-title21/pdf/USCODE-2010-title21-chap9-subchapII-sec321.pdf | http://www.gpo.gov/fdsys/pkg/USCODE-2010-title21/pdf/USCODE-2010-title21-chap9-subchapII-sec321.pdf | ||
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===== Regulation on GRAS substances ===== | ===== Regulation on GRAS substances ===== | ||
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http://www.ecfr.gov/cgi-bin/text-idx?&node=pt21.3.173&rgn=div5 | http://www.ecfr.gov/cgi-bin/text-idx?&node=pt21.3.173&rgn=div5 | ||
− | 21 CFR Part 180: | + | 21 CFR Part 180: Food additives permitted in food or in contact with food on an interim basis pending additional study |
http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.3.180&rgn=div5 | http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.3.180&rgn=div5 | ||
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http://www.gpo.gov/fdsys/pkg/USCODE-2010-title21/pdf/USCODE-2010-title21-chap9-subchapVII-partB-sec379e.pdf | http://www.gpo.gov/fdsys/pkg/USCODE-2010-title21/pdf/USCODE-2010-title21-chap9-subchapVII-partB-sec379e.pdf | ||
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+ | 21 CFR Part 73: Listing of color additives exempt from certification | ||
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+ | http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.1.73&rgn=div5 | ||
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+ | 21 CFR Part 74: Listing of color additives subject to certification | ||
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+ | http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.1.74&rgn=div5 | ||
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+ | 21 CFR Part 82: Listing of certified provisionally listed colors and specifications | ||
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+ | http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.1.82&rgn=div5 | ||
=== Scientific studies === | === Scientific studies === |
Revision as of 00:20, 27 February 2015
Food Additives
Objectives
The goals of those projects are to:
- gather data on food additives so that it can be used in conjunction with other Open Food Facts data
- determine what food additives data should be displayed on Open Food Facts product pages
- create information pages for each food additive
- possibly classify the risk of each additive so that it can be shown on Open Food Facts
- currently done for some additives on Open Food Facts in French language: http://fr.wiki.openfoodfacts.org/Projet:Fiches_sur_les_additifs
Types of data
Codes, names and synonyms
Additive production
- Sources of the additive
- Natural extract / chemical synthesis
- Vegetarian, vegan
- Containing pork
- How is the additive produced?
- Religious certifications
- Casher
- Halal
Additive uses
Types of products containing the additive
Health risks
Sources of data
For each source, we should note under which licence the data is available.
Laws and regulations
WHO / FAO
Codex General Standard for Food Additives (GSFA)
http://www.codexalimentarius.org/standards/gsfa/
European Union
Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives
Original: http://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:32008R1333
Consolidated: http://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:02008R1333-20141106
USA
Definition of GRAS and Food Additives and Color Additives
Federal Food, Drug, and Cosmetic Act (FD&C Act) Section 201 (§321)
http://www.gpo.gov/fdsys/pkg/USCODE-2010-title21/pdf/USCODE-2010-title21-chap9-subchapII-sec321.pdf
Regulation on GRAS substances
21 CFR Part 182: Substances generally recognized as safe.
http://www.ecfr.gov/cgi-bin/text-idx?c=ecfr&rgn=div5&view=text&node=21:3.0.1.1.13&idno=21
21 CFR Part 184: Direct food substances affirmed as generally recognized as safe.
http://www.ecfr.gov/cgi-bin/text-idx?c=ecfr&rgn=div5&view=text&node=21:3.0.1.1.14&idno=21
Regulation on Food Additives
Federal Food, Drug, and Cosmetic Act (FD&C Act) Section 409 (§348)
http://www.gpo.gov/fdsys/pkg/USCODE-2010-title21/pdf/USCODE-2010-title21-chap9-subchapIV-sec348.pdf
21 CFR Part 172: Food additives permitted for direct addition to food for human consumption
http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.3.172&rgn=div5
21 CFR Part 173: Secondary direct food additives permitted in food for human consumption
http://www.ecfr.gov/cgi-bin/text-idx?&node=pt21.3.173&rgn=div5
21 CFR Part 180: Food additives permitted in food or in contact with food on an interim basis pending additional study
http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.3.180&rgn=div5
Regulation on Color Additives
Federal Food, Drug, and Cosmetic Act (FD&C Act) Section 721 (§379e)
21 CFR Part 73: Listing of color additives exempt from certification
http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.1.73&rgn=div5
21 CFR Part 74: Listing of color additives subject to certification
http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.1.74&rgn=div5
21 CFR Part 82: Listing of certified provisionally listed colors and specifications
http://www.ecfr.gov/cgi-bin/text-idx?node=pt21.1.82&rgn=div5
Scientific studies
Scientific opinions
Scientific Opinions of EFSA on Food Colourings
- E102: http://www.efsa.europa.eu/fr/efsajournal/doc/1331.pdf
- E104: http://www.efsa.europa.eu/fr/efsajournal/doc/1329.pdf
- E110: http://www.efsa.europa.eu/fr/efsajournal/doc/3765.pdf
- E110: http://www.efsa.europa.eu/fr/efsajournal/doc/2349.pdf
- E110: http://www.efsa.europa.eu/fr/efsajournal/doc/1330.pdf
- E122: http://www.efsa.europa.eu/fr/efsajournal/doc/1332.pdf
- E123: http://www.efsa.europa.eu/fr/efsajournal/doc/1649.pdf
- E123: http://www.efsa.europa.eu/fr/efsajournal/doc/3442.pdf
- E124: http://www.efsa.europa.eu/fr/efsajournal/doc/1328.pdf
- E127: http://www.efsa.europa.eu/fr/efsajournal/doc/1854.pdf
- E128: http://www.efsa.europa.eu/fr/efsajournal/doc/515.pdf
- E129: http://www.efsa.europa.eu/fr/efsajournal/doc/1327.pdf
- E129: http://www.efsa.europa.eu/fr/efsajournal/doc/3234.pdf
- E131: http://www.efsa.europa.eu/fr/efsajournal/doc/2818.pdf
- E133: http://www.efsa.europa.eu/fr/efsajournal/doc/1853.pdf
- E142: http://www.efsa.europa.eu/fr/efsajournal/doc/1851.pdf
- E150a,b,c,d: http://www.efsa.europa.eu/fr/efsajournal/doc/2004.pdf
- E150a,c,d: http://www.efsa.europa.eu/fr/efsajournal/doc/3030.pdf
- E151: http://www.efsa.europa.eu/fr/efsajournal/doc/1540.pdf
- E153: http://www.efsa.europa.eu/fr/efsajournal/doc/2592.pdf
- E154: http://www.efsa.europa.eu/fr/efsajournal/doc/1535.pdf
- E155: http://www.efsa.europa.eu/fr/efsajournal/doc/1536.pdf
- E160a(i),(ii): http://www.efsa.europa.eu/fr/efsajournal/doc/2593.pdf
- E160d: http://www.efsa.europa.eu/fr/efsajournal/doc/674.pdf
- E160e: http://www.efsa.europa.eu/fr/efsajournal/doc/2499.pdf
- E161g: http://www.efsa.europa.eu/fr/efsajournal/doc/1852.pdf
- E170: http://www.efsa.europa.eu/fr/efsajournal/doc/2318.pdf
- E180: http://www.efsa.europa.eu/fr/efsajournal/doc/1586.pdf